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Brand: Klimaquip, Pratica
Volumetric mass divider.
Brand: Practice Klimaquiq.
Year: 2012.
To divide pasta into equal parts from 20 g to 400 g.
Dough divider for french bread, salt bread among other products.
Productivity.
Division into 30 g, yield 6,000 u / ... |
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Brand: Pratica
Volume divider.
Manufacturer: Practice.
Model: DVR 03.
Divide between 30 and 400 g of dough.
Approximate production: up to 9 thousand units per hour.
With speed regulation and dough stick compression.
Approximate production capacity... |
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Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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Photos and images sent by email will be considered as ad authorization on our websites and marketing.
Camargo Industrial has no responsability for the data delivered by the advertiser, (Operation, technical, maintenance, warranties, technical delivery) and registration of the same data, exempting Camargo Industrial responsibilities on the veracity of the information described, civil and criminally.
The advertiser declares that the equipment is their property, settled without alienation, pending fiscal or judicial attachment.
Standard Work Safety of Machines and Equipment (NR12): 12.1.1. Camargo Industrial does not participate in the use phase construction, transport, assembly, installation, adjustment, operation, cleaning, maintenance, inspection, decommissioning and dismantling of machinery or equipment, any such liability of the seller attributes and / or buyer, relieving - any responsibility Camargo Industrial.
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Máquina Industrial - Street Antonio Blanco, 1451 - Jardim Sao Joao Batista
ZIP Code: 13567-060 - Sao Carlos / SP - Brazil
Phones:
Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644
Administrative: +55 (16) 3419-4648 Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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