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| Chocolate enrobing machine for 300 mm Kreuter |
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Chocolate spreader machine for 300 mm.
Brand name: Kreuter (German).
Equipment totally reformed.
Received gears, bearings, strap and water pump, plus jacketed stainless steel tank (autonomous). |
Brand:
Kreuter
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Other similar equipment for research results
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Brand: Hebleimar, Piróg
Line for the production of sweets like "denies tit", Dan Nhá.
consisting of:
2 drip trays of marsmallow with 14 burners each.
cooling tunnel and chocolate brand cobrideira Piróg.
Measures: width 1.10 m by 10 m length and height 1.25 m.
widt... |
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Brand: Limaq
Enrobing chocolate machine 820 mm.
Brand: Limaq.
Model: LCC.
Year: 2015.
Suitable for all types of coverings, including those with extremely low fat content.
Features:
Top Cover Box (Veil Box): A new cover box system ensures uniform... |
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Brand: Jaf Inox
5 roller refiner.
Brand: Jaf.
Stainless steel equipment.
Measures of rollers: 0.80 X 1.50 in diameter length.
since the bean cleaning, roasting, shovel, conching, tempering, molding and enrobing.
Note: it is especially designed for chocol... |
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Sugar sprayer.
Known as tubolão, serves to spice products as sugar, salt and spices.
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Brand: Biasinox, Fortress, MVL
Line for manufacturing soft chocolate sprinkles.
Approximate production capacity: 24 tons per month.*
*considering 8 hours of work per day.
Line composed of:
- Stainless steel jacketed pan with internal steam system.
With carbon steel st... |
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Brand: Sollich
Chocolate temperer.
Brand: Solich.
Model: MSV 1000.
Processing capacity of 1000 kg/hour.
Approximate Dimensions:
Height: 2.00 m.
Width: 1.25 m.
length: 1.30 m.
cylinder diameter: 650 mm.
cylinder height: 700 mm.... |
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Brand: Hebleimar
Chocolate tempering machine with vibrating table.
Manufacturer | Brand: Hebleimar.
Model: TPR 100.
Approximate capacity: up to 100 kg/hour.... |
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Brand: NKS
Chocolate egg centrifuge with 28 stainless steel books.
For Easter eggs.
Manufacturer | Brand: NKS.
Approximate production: up to 9,000 kg/day.
With vibration control and speed control.
Voltage: three-phase 220/380 V.... |
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Chocolate granulate extruder with cooling tunnel.
Tunnel length: 20 m.
Tunnel width: 1 m.
Extruder for producing soft granulate in square format.
With 304 stainless steel bowl and rollers.
Sew 220/380 V three-phase motor, 7.5 hp, 1230 ... |
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Brand: Netzsch
Stainless steel ball mill.
Chocolate ball refiner.
Manufacturer / brand: Netzsch.
With carbon steel structure.
Approximate cylinder measurements:
Diameter: 160 mm.
Height: 560 mm.... |
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Brand: Hebleimar
Chocolate cover.
Brand: Hebleimar
Model: HCH 800.
Year: 2009.
Voltage: 380V.... |
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Brand: NKS
Centrifuge for chocolate eggs 28 books in stainless steel.
For Easter eggs.
Manufacturer: NKS.
Approximate production: up to 9000 kg / day.
With vibration control and speed control.
Voltage: three-phase 220 / 380 V.
3 units to confi... |
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Brand: Mallosa
Chocolate refiner.
Brand: Mallosa.
Engine: 25 HP.
Origin: Spain.
Voltage: three-phase 220/380 V.... |
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Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages.... |
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Brand: Low & Duff
Chocolate refining machine.
Capacity: 3,000 kg.
Brand: Low & Duff.... |
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Brand: Lloveras
Universal shell / refiner Lloveras.
Model: L-3000.
Year: 1979.
Used by Kopenhagen.
Production capacity of a 22 to 25 micron commercial chocolate is 3,000 kg in 24 hours, with a maximum of 50% sugar crystals.
To produce a 25 to 30 micro... |
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Chocolate Coating Machine.
Manufacturer/Brand: Baker Perkins.
Composed of a transfer pump, heating system, and ventilation system for removing excess product.
Approximate dimensions:
Height: 1.7 m.
Width: 1.25 m.
Length: 1.4 m.
C... |
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Brand: AFJ Máquinas
Chocolate Coating Machine.
Manufacturer/Brand: AFJ.
Model: AF J80.
Production: 300 units/h (conventional 50 mm honey bread).
Reservoir capacity: 4.5 kg.
Simple and compact machine for coating various types of sweets.
Made of 304 sta... |
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Chocolate, coating, paste, and other refining equipment.
Capacity: 300 kg / cycle.
Composed of:
- Carbon steel homogenization ladle.
Approximate capacity: 3000 liters.
- Ball mill.
- Jacketed stainless steel melting tank.
Approxi... |
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Brand: Finamac
Chocolate Tempering Machine.
Manufacturer/Brand: Finamac.
Capacity: 4 kg.
Model: Mini Chocomachine.
Semi-automatic equipment for tempering chocolate, ensuring a flawless finish and shine in the final product.
For milk, semisweet, bitte... |
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Brand: Mallosa
Universal Chocolate Shell
Capacity: 500 kg.
Manufacturer/Brand: Mallosa.
Motor: 25 HP.
Three-phase voltage: 220/380 V.
Made in Spain.... |
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Brand: Piróg
One shot dispenser with 1 nozzle.
Manufacturer | Piróg brand.
Equipment for manufacturing filled chocolates, such as bonbons, truffle cones, bars, etc.
Approximate production: 800 units/hour.
Approximate dimensions:
Height: 1.05 m.
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Centrifuge for 4 chocolate eggs with books.
For Easter eggs.
With planetary turning system and spindle vibration control.
Comes with books and forms.
Approximate dimensions:
Height: 1.40 m.
Width: 1.10 m.
Length: 1.30 m.... |
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Brand: Jaf Inox
Stainless steel chocolate tempering machine.
Manufacturer/brand: Jaf Inox.
Model: Flex.
Approximate capacity: 25 kg per beat.
With continuous temperature control..
Touchscreen control.
With internal cooling system.
Approximate di... |
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Brand: Jcmaq
Semi-automatic stainless steel chocolate dispenser with 4 nozzles.
Manufacturer: JCMaq.
With jacketed reservoir.
With mixer and dosing volume control.
Entry width: 280 mm.
Approximate dimensions:
Height: 900 mm.
Width: 550 mm.
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Others suggested equipment for you:
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Brand: Baker Perkins
Cobrideira for chocolate.
Brand: Baker Perkins.
Composed by:
-Transfer pump.
-Heating System.
-Chocolate curtain.
-Ventilation to remove excess.
-Input and output table 400 mm.
Measures: 1.20 x width x length 1.65 1.70... |
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Brand: Hebleimar
Chocolate tray.
- Brand: Hebleimar.
- Model: HCH - 600.
- Voltage: 220V Three-phase;
- Components: 03 motors with respective powers: 2.1 KW, 1,5 KW, and
0.5 KW.
- Equipment characteristics: It has speed adjustment of the belt and t... |
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Brand: Plumat
- Transfer pump in sanitary stainless steel.
- Brand: Plumat.
- Manufacture: German.
- q 7.8 m 3 / hr.
- 44.57 m.
- Power: 5.5 Kw - n 2,900 min.
- 2 m 2.... |
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Chocolate ladle.... |
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Brand: Hebleimar
Automatic horizontal knife guillotine
Components: 02 motors generating 1.5 KW of power;
General characteristics: It has cutting adjustment of 80 to 100 mm.
It is part of an industrial line for the manufacture of cereal bars.... |
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System composed of temperadeira with blanket.
All stainless steel.
With cooling system and air curtain.... |
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
- Brand: Hebleimar
- Voltage: 220V Three-phase;
- Components: 04 motors with respective powers 5,0 KW, two
Engines with 1.5 KW and 0.75 Kw.
- General characteristics: It ha... |
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Brand: Boato Pack
Boato Pack Tornado 8.
Italian Machine.
Sachet filling machine for powder, like sugar, SPLENDA and similar products.
Continuous system with screw feeder, complete machine in stainless steel.
Brand: Rumor Pack
Model: Tornado 8.
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Brand: Hansel Processing, Otto Haensel
Packing machine Otto Hansel.
Model: HTN
Was packing bar of chocolate in BOPP.
With adjustable or formatting of the equipment can pack other solid products.... |
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Brand: NKS
Drip tray / Dosing of chocolate.
Mark NKS.
Model: Evolution Mini Mix.
New unused.
Parts that come into contact with food in stainless steel.
Features pneumatic system.
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Brand: Imacal, Wada
Rotary filling with 12 automatic nozzles.
Brand: Wada, Imacal.
Model: Mr 12.
Double conveyor belt.
In stainless steel.
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Brand: Baker Perkins
Cobrideira for chocolates.
Brand Name: Baker Perkins.
Transfer pump.
Heating system.
Chocolate curtain.
Ventilation to remove excess.
Entry and exit bench 40 mm.... |
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Brand: Dmom
Filling line for dairy dulce de leche and pasty products.
Filling machine, sealing and dater in linear tri-block system.
For cups pots jars.
Brand: Dmom.
Model: DMS 500 SA.
Voltage: 220 W.
With lung tank with tacho agitator.
Capa... |
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Components: SEW-Eurodrive
- Capacity: 2,000 L.
- Made of stainless steel.
- With complete panel:
- Siemens Logo 230 RC.
- Siemens switches.
- Organized picture.
- Inverter Sew Eurodrive Movitrac LT.
- System and pneumatic key.
- The mixer has two caps,... |
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Ribbon Blender stainless steel
Brand: Uniâo Caldeiraria.
Stainless steel machine.
With equipment support.
It has cover with holder and security sensor.
With panel, motor and reducer.... |
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Brand: IMSB, Rodopac
Tampador automatic.
Model-TSB 25.6.
Manufacturer-IMSB.
Equipment designed for use in process lines where there is a need for automation in the closing of the plastic bottles, glass or metal. Developed to close bottles with various models of c... |
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Brand: Haas
Boom-Boom oven/biju for ice cream (one who puts in a cup of ice cream) simulating a spoon.
Keep oven for making ice cream cones if.
Brand: Haas of Brazil.
Year: 2004.
Production: 56 kg/hour.... |
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NAW rotary press.
Ability to manufacture 200 paçocas per minute.... |
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Brand: Cacautec
Chocolate Tunnel.
Brand: Cacautec.... |
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Brand: Glória
Soda machine.
The equipment in question is used, as is.
Brand of equipment: Glory
production Details:
production: 200 packs per hour.
Number of employees: from 06 to 08 people.
Infrastructure: mt 10 x 20 Mt.
equipment details:
1 Fi... |
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Brand: Sterling Sihi
- Pump, modular vacuum system.
- Brand: Sterling Sihi / Flowserve
- Model: PL 126 M 10 0A
- Complete technical description of equipment and manual:
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Automatic cutter machine for extruded candies in blanket.... |
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Brand: Meca
Saches sealer
electronic welding machine (radio frequency)-semi automatic box
Manufacturer: Mecca.
Saddle sachets in PVC for honey, sweet milk, olive oil and what most imagine.
1-equipment application.
electronic welding machines sachet, ... |
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Chocolate ladle.... |
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Brand: Consolid
Components: Bonfiglioli, Metaltex, WAMGROUP, WEG
Powder blender mixer.
Brand: Consolid.
Model: MH - 50 L.
Average production: 200 kg per hour.
Condition: New never used.
Type: Horizontal blade blender.
With a capacity of 50 liters or 40 kg (d = 0.8), made of stainless steel AISI-3... |
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