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| Cooling tunnel Jcmaq |
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Cooling tunnel for sweets and chocolates.
Brand: Jcmaq.
Working temperature: 5º to 18º.
Total length - 7.5 m.
With 6 m cooling area.
Insulated hoods in expanded polyurethane with slits for uniform distribution of cold air.
Container type sanitary type of polyurethane coating (missing). |
Brand:
Jcmaq
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Brand: BW Máquinas
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Brand: Jaf Inox
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Manufacturer | brand: JAF Inox.
Tunnel length: 14 meters.
Conveyor belt width: 700 mm.
With chiller.
External dimensions: 13.45 m long x 1.28 m wide x 1.8 m high.
Equipment can be... |
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Stainless steel cooling tunnel for crystallizing lollipops and spherical candies.
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Brand: Bausch
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Brand: Bausch
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Brand: Dantherm, TECNINT
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LPG Gas-14.00 kg/h
natural Gas-17 m ³/h.
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Brand: Jcmaq
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Brand: Liteq
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The equipment in question is used, as is.
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
Length of 12 meters with 01 station.
Width: 600 mm.
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Brand: Baker Perkins
Cobrideira for chocolates.
Brand Name: Baker Perkins.
Transfer pump.
Heating system.
Chocolate curtain.
Ventilation to remove excess.
Entry and exit bench 40 mm.... |
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Pot cooker in stainless steel jacketed to 3000 liters.... |
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Average production: 200 kg per hour.
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