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| Cooling tunnel Jcmaq |
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Cooling tunnel for sweets and chocolates.
Brand: Jcmaq.
Working temperature: 5º to 18º.
Total length - 7.5 m.
With 6 m cooling area.
Insulated hoods in expanded polyurethane with slits for uniform distribution of cold air.
Container type sanitary type of polyurethane coating (missing). |
Brand:
Jcmaq
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Chocolate granulate extruder with cooling tunnel.
Tunnel length: 20 m.
Tunnel width: 1 m.
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Brand: Bosch
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Brand: Sollich.
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Disassembled.
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Origin: Nestlé.
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Cooling tunnel for hot fill systems for hot-filled products.... |
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Brand: AFJ Máquinas, Hebleimar, Startec
Equipo para elaborar chocolate, dulces recubiertos de chocolate y más.
- Túnel de enfriamiento para enfriar chocolates.
Fabricante | Marca: Startec Máquinas.
Conducto de enfriamiento de 8 metros de largo.
Ancho: 420 mm.
Mesa de entrada... |
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Brand: Jaf Inox
Stainless steel cooling tunnel for sweet chocolates.
Manufacturer | brand: JAF Inox.
Tunnel length: 14 meters.
Conveyor belt width: 700 mm.
With chiller.
External dimensions: 13.45 m long x 1.28 m wide x 1.8 m high.
Equipment can be... |
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Stainless steel cooling tunnel for crystallizing lollipops and spherical candies.
Approximate capacity: 750 kg/h.
Year: 2022.
It was part of a line of lollipops.
Project carried out by a large metallurgical company.
It has no electrica... |
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Brand: Solich
Chocolate cooling tunnel.
Manufacturer: Solich.
Approximate dimensions:
Length: 8500 mm.
External width: 800 mm.... |
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Brand: Piróg
Cooling tunnel for chocolates.
Brand: Piróg.
Dimensions:
845 mm track.
Tunnel with 1 per hood.
Traction coupled to a drip pan.
Condenser cooling, lack of cooling unit and electrical panel.... |
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Cooling tunnel, with vertical rotating elevator system for bars of chocolate
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Brand: Bausch
Rotary filling machine with sealer and depyrogenation and sterilization tunnel for injectable glass ampoules in 316L stainless steel.
Comprises:
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Manu... |
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Brand: Bausch
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Manufacturer | Brand: Bausch.
Equipment has CFR 21 PART 11.
The depyrogenation machine has three main zones: preheating, depyrogenation, and cooling.
The preheati... |
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Brand: Biasinox, Fortress, MVL
Line for manufacturing soft chocolate sprinkles.
Approximate production capacity: 24 tons per month.*
*considering 8 hours of work per day.
Line composed of:
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With carbon steel st... |
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Brand: Piróg
Line for the production of Nhá Benta Dan Top.
Brand: Piróg.
With blower to remove excess product.
Dimensions of the cover: 2.20 m high x 160 m wide x 1.45 m long
Mat dimensions: 895 mm width.
With motors, water pump and electrical pane... |
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Brand: ROCEL
Tunnel of shrinkage bundling.
With two air circulators.
With cooling on output with treadmill.
With panel and electrical components.
Dimensions of the entry:
Height: 350 mm high x 500 mm wide.... |
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Brand: Hebleimar, Piróg
Line for the production of sweets like "denies tit", Dan Nhá.
consisting of:
2 drip trays of marsmallow with 14 burners each.
cooling tunnel and chocolate brand cobrideira Piróg.
Measures: width 1.10 m by 10 m length and height 1.25 m.
widt... |
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Components: ABB, Siemens
Industrial line for production of soft capsules (Softgel) used in pharmaceutical, nutraceutical, cosmetic, veterinary and food industries.
Equipment designed for encapsulation of liquids, vitamins, dietary supplements, nutraceutical oils, natural ... |
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Brand: Startec
Equipment for manufacturing chocolate coatings.
Composed of:
- Molding machine
- Coating machine.
- Cooling tunnel.
- Melting tank.
- Tempering machine.... |
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Brand: Ariete, Brapenta, Dinapam, Embrapac, Fripack, IMD, Sigma
Components: WEG
Complete line for the manufacture of cookies.
For various shapes of cookies without fillings such as donuts, buttery and cookies.
Line composed of:
-Stainless steel mixer.
Brand: Sigma.
Series: OS 233/99.
Approximate capacity: up to 60 kg... |
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Industrial technician with experience in packaging machines, mining, ball mill, hammer mill, disintegrators, vibrating screens, conveyors, elevators threads of mugs, cells, classifiers, cyclones, filters kitchen candy caramels, mats, coolers, mixers ... |
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Brand: Aucouturier, Haas
Wafer fabrication line.
Located in Tunis, Tunisia.
Descriptions of equipment.
-Thermoformadora
waffer of brand: Haas.
model: Swakt 64.
year: 1994.
dimensions: 290 mm x 500 mm.
voltage: 3 x 220 V, 50 HZ, N/.
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cooling ARC brand:... |
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5 calorificos to table 25 race
drying kiln (5metros) with mat, adjustable in 3 sectors
1 arrays, 70x1 recorder, 1,000 W m vacuum uv
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Brand: Rotia
Line for the manufacture of cereal bars brand new semi Rotia with approximately 15 m in length.
consisting of the following equipment:
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-Laminator cutter.
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cooling tunnel-Cozinhadores
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Chocolate ladle.... |
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Brand: Jcmaq
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Brand: Cacautec
Chocolate Tunnel.
Brand: Cacautec.... |
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Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
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Brand: Mesal
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Brand: Mesal .
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Brand: J.G Equipamentos de Vapor
Steam generator JG EG-16.
heat Production-193,194 Kcal/h.
Evaporation with water at 115° C-216 kg steam per hour.
steam operation pressure 150 PSI-65a.
fuel consumption.
LPG Gas-14.00 kg/h
natural Gas-17 m ³/h.
Motor-0.75 ... |
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Brand: Fabrima, Masipack
Components: WEG
Packer Fabrima manufacturer, model year 2008 ARV for packaging of powder with low fluidity, sugar, gelatin, grated cheeses, among others in flexible packaging.
features: package dimensions: 180 mm width for maximum length of 320 mm.
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Brand: Baker Perkins
Cobrideira for chocolate.
Brand: Baker Perkins.
Composed by:
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-Input and output table 400 mm.
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Brand: Baker Perkins
Cobrideira for chocolates.
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Transfer pump.
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Chocolate curtain.
Ventilation to remove excess.
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Brand: Jormary
Container with 1 container nozzle.
Brand: Jormary.
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Brand: Liteq
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Brand: Liteq.
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Equipped with pneumatic system of traction mats.... |
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Brand: Imacal, Wada
Rotary filling with 12 automatic nozzles.
Brand: Wada, Imacal.
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Double conveyor belt.
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Brand: Hebleimar
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Width: 600 mm.
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Brand: Consolid
Components: Bonfiglioli, Metaltex, WAMGROUP, WEG
Powder blender mixer.
Brand: Consolid.
Model: MH - 50 L.
Average production: 200 kg per hour.
Condition: New never used.
Type: Horizontal blade blender.
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Brand: Hebleimar
Automatic horizontal knife guillotine
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Automatic cutter machine for extruded candies in blanket.... |
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NAW rotary press.
Ability to manufacture 200 paçocas per minute.... |
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Brand: Indumak
Components: Atos, Festo, Siemens, WEG
Vertical powder packer with helical dosing system
Brand: Indumak.
Model: MG 8000.
With thread, dosing system and format.
With panel.
System of vision Acts series interactive.
Inverters Weg CFW 08.
CLP Atos MPC 4004.
Servo driv... |
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Brand: Cacautec, Elpack
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Ribbon Blender stainless steel
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Stainless steel machine.
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It has cover with holder and security sensor.
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Brand: G.Mazzoni, Mazzoni, Mazzoni LB
Refining mill with 3 cylinders, 600 mm wide.
Brand: G.Mazzoni.
With equipment control panel.
Approximate dimensions:
Length: 720 mm Useful: 600 mm.
Diameter: 250 mm.
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Brand: Incal
Coated tank for baking and processing of chocolate, creams and sweets.
Brand: Incal.
Model: JAA 22.
Material of equipment: Stainless steel.
Working Pressure: 150 LBS / Pol².
Capacity: 200 liters.
Voltage: 220 three-phase.
Compone... |
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Ribbon Blender Mixer
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Literature: Approximately 200 L.... |
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Brand: Mihama Seisakusho
Vacuum cooker for hard candies
Composed of cookers and vacuum.
Year: 2003.... |
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Chocolate jacketed tank.... |
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