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Industrial chocolate dispenser Piróg |
Chocolate dosing machine.
Brand: Piróg.
Semi-automatic equipment with temperature control of receiving silo and head.
Ideal for products like chocolate egg.
Equipment in stainless steel and part in copper. |
Brand:
Piróg
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Photos and images sent by email will be considered as ad authorization on our websites and marketing. Camargo Industrial has no responsability for the data delivered by the advertiser, (Operation, technical, maintenance, warranties, technical delivery) and registration of the same data, exempting Camargo Industrial responsibilities on the veracity of the information described, civil and criminally. The advertiser declares that the equipment is their property, settled without alienation, pending fiscal or judicial attachment. Standard Work Safety of Machines and Equipment (NR12): 12.1.1. Camargo Industrial does not participate in the use phase construction, transport, assembly, installation, adjustment, operation, cleaning, maintenance, inspection, decommissioning and dismantling of machinery or equipment, any such liability of the seller attributes and / or buyer, relieving - any responsibility Camargo Industrial.
Others suggested equipment for you:
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Chocolate jacketed tank.... |
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Brand: Plumat
- Transfer pump in sanitary stainless steel.
- Brand: Plumat.
- Manufacture: German.
- q 7.8 m 3 / hr.
- 44.57 m.
- Power: 5.5 Kw - n 2,900 min.
- 2 m 2.... |
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System composed of temperadeira with blanket.
All stainless steel.
With cooling system and air curtain.... |
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Brand: Carle & Montanari
Temperadeira for chocolate. Brand: Carle & Montanari. Model: TR250. Capacity: 400 kg per hour with 3 stages.... |
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Brand: Donar, MVL
Components: WEG
With vibrating chute feeder for solid products.
Presence sensor for container packaging, moved by conveyor belt with talisca.
The equipment has two stainless steel silos, each silo has a scale/load cell and a CLP itself.
CLP brand GTA. ... |
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Brand: Baker Perkins
Cobrideira for chocolate.
Brand: Baker Perkins.
Composed by:
-Transfer pump.
-Heating System.
-Chocolate curtain.
-Ventilation to remove excess.
-Input and output table 400 mm.
Measures: 1.20 x width x length 1.65 1.70... |
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Coater in stainless steel tablets.
Type: Drageadeira.
With retractable head.
For approximately 150 L.
With two spray coating.... |
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Brand: J.G Equipamentos de Vapor
Steam generator JG EG-16.
heat Production-193,194 Kcal/h.
Evaporation with water at 115° C-216 kg steam per hour.
steam operation pressure 150 PSI-65a.
fuel consumption.
LPG Gas-14.00 kg/h
natural Gas-17 m ³/h.
Motor-0.75 ... |
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Coated tank for melting of chocolate in stainless steel.
- It has 3 motors with power: 0,5 Kw, 1,5 Kw, 0,75 Kw.
- Equipment has temperature adjustment, transfer pump and mixer for Homogenization.
- Capacity: 400 / 500 liters.... |
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Brand: Cacautec
Chocolate Tunnel.
Brand: Cacautec.... |
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
- Brand: Hebleimar
- Voltage: 220V Three-phase;
- Components: 04 motors with respective powers 5,0 KW, two Engines with 1.5 KW and 0.75 Kw.
- General characteristics: It ha... |
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Chocolate ladle.... |
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Brand: NKS
Drip tray / Dosing of chocolate. Mark NKS. Model: Evolution Mini Mix. New unused.
Parts that come into contact with food in stainless steel.
Features pneumatic system. ... |
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Brand: Alfa Laval
- Transfer pump in stainless steel.
Type Sol 10c2.
- B 190 mm.
- Brand: Alfa Laval. ... |
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Brand: Hansel Processing, Otto Haensel
Packing machine Otto Hansel.
Model: HTN Was packing bar of chocolate in BOPP.
With adjustable or formatting of the equipment can pack other solid products.... |
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Brand: Liteq
Cooling tunnel. Brand: Liteq. With 8.5 meters long and 7 meters x 300 mm wide canopy. Equipped with pneumatic system of traction mats.... |
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Brand: Promaler
Intermittent rotary cellofanching machine.
Brand: Promaler.
Prepared to operate fully closed cartridges.
Tape application with the following dimensions: 36 mm wide x 15 mm deep x 67 mm high.
Machine can be formatted for cigarettes, haysta... |
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Brand: Incal
Coated tank for baking and processing of chocolate, creams and sweets.
Brand: Incal.
Model: JAA 22.
Material of equipment: Stainless steel.
Working Pressure: 150 LBS / Pol².
Capacity: 200 liters.
Voltage: 220 three-phase.
Compone... |
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Brand: Baker Perkins
Cobrideira for chocolates.
Brand Name: Baker Perkins.
Transfer pump.
Heating system.
Chocolate curtain.
Ventilation to remove excess.
Entry and exit bench 40 mm.... |
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Brand: Hebleimar
Hebleimar stainless steel knife / knife roller
- Brand: Hebleimar
- Material: Stainless steel
- Voltage: 220 V three-phase
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Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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Photos and images sent by email will be considered as ad authorization on our websites and marketing. Camargo Industrial has no responsability for the data delivered by the advertiser, (Operation, technical, maintenance, warranties, technical delivery) and registration of the same data, exempting Camargo Industrial responsibilities on the veracity of the information described, civil and criminally. The advertiser declares that the equipment is their property, settled without alienation, pending fiscal or judicial attachment. Standard Work Safety of Machines and Equipment (NR12): 12.1.1. Camargo Industrial does not participate in the use phase construction, transport, assembly, installation, adjustment, operation, cleaning, maintenance, inspection, decommissioning and dismantling of machinery or equipment, any such liability of the seller attributes and / or buyer, relieving - any responsibility Camargo Industrial. |
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