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Brand: R.Camargo
Line for production of ice cream of pasta.
Composed by:
Producer of horizontal ice cream.
Brand: R.Camargo.
Model: PHD 80/100.
Capacity: 80 L / 100 L / h.
Tub of autonomous maturation.
Brand: R.Camargo.
Capacity: 180 L.
Hom... |
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Ice cream industry with a capacity of 12,000 l composed of:
- Heating tubs
- Heat exchangers
- Homogenizing pumps
- Pumps for sanitary transfer
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Brand: Polo Sul Máquinas
Mini pasteurization plant in AISI 304 stainless steel.
For the pasteurization and maturation of cocoa and soy products using an aseptic process.
Can be used for ice cream, açaí, and other pasteurized products.
1. Mini pasteurization plant in... |
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Brand: Lupafrio
Continuous ice cream and açaí production plant with grinder and syrup mixer.
Manufacturer | Brand: Lupafrio.
Year: 2016.
- Continuous açaí ice cream production plant.
Model: PCL 300.
Approximate capacity: up to 300 liters per hour.
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Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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Photos and images sent by email will be considered as ad authorization on our websites and marketing.
Camargo Industrial has no responsability for the data delivered by the advertiser, (Operation, technical, maintenance, warranties, technical delivery) and registration of the same data, exempting Camargo Industrial responsibilities on the veracity of the information described, civil and criminally.
The advertiser declares that the equipment is their property, settled without alienation, pending fiscal or judicial attachment.
Standard Work Safety of Machines and Equipment (NR12): 12.1.1. Camargo Industrial does not participate in the use phase construction, transport, assembly, installation, adjustment, operation, cleaning, maintenance, inspection, decommissioning and dismantling of machinery or equipment, any such liability of the seller attributes and / or buyer, relieving - any responsibility Camargo Industrial.
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