Used machines for sale
 Tunnel Furnaces
Main brands:
Ariete, Assistecwaffer, Baker Perkins, Braibanti, Fornimaq, Haas, Macforno, Mitre, Rápido, Tecnomecal, Tupasy, Wenger Machine
|
| Tunnel Furnaces |
Tunnel ovens play a crucial role in the food industry, being used to process a variety of products on a large scale. Here is some information about its usefulness, functioning and common types in the food industry:
Utility:
Cooking and Roasting:
Tunnel ovens are widely used for baking and cooking foods such as bread, cakes, cookies, pasta, processed meats and other food products.
Drying:
Some tunnel ovens are designed to carry out drying processes on foods, such as fruits, dehydrated vegetables and similar products.
Sterilization:
In certain cases, these ovens are also used to sterilize food, increasing its shelf life.
Operation:
Continuous Transport:
The main characteristic of tunnel ovens is the continuous transport of products through a series of conveyors or chains. This allows for efficient mass production.
Temperature Control Zones:
Tunnel ovens are divided into zones, each controlling a specific temperature. This allows you to adjust cooking conditions throughout the tunnel.
Ventilation and Humidity Control:
Ventilation and humidity control systems are employed to optimize cooking conditions and ensure consistent results.
Types of Tunnel Furnaces:
Electric Tunnel Furnaces:
They use electrical resistance to generate heat. They are common in operations where there is easy access to electricity.
Gas Tunnel Furnaces:
They use gas burners to generate heat. They are efficient and often chosen in locations where gas is a more accessible source of energy.
Steam Tunnel Ovens:
They employ steam to create a moist environment during cooking, making them useful for products that benefit from humidity.
Microwave Tunnel Ovens:
They use microwaves to quickly cook or bake certain foods.
Heating Systems:
Electrical Resistances:
They convert electrical energy directly into heat.
Gas Burners:
They burn gas to generate heat.
Steam Generators:
They produce steam to provide heat and humidity to the environment.
Microwave:
They generate microwaves to heat food quickly.
The choice between these types of tunnel kilns depends on specific production needs, energy costs, resource availability and characteristics of the desired end product. |
|
|
|
 |
Brand: Wenger Machine
Oven drying cereal snacks for 2,500 kg / h.
Brand Name: Wenger Machine.
With gas heating system.
Working temperature: 180 ºC.
Measures of entry: Width: 1120 mm.
Height: 330 mm.
Output dimensions: Width: 240 mm.
Height: 1130 mm.
... |
|
|
 |
Industrial oven for 25 metres by 600 cookies mm width.... |
|
|
 |
Industrial oven for wafer to Amey manufacturing.... |
|
|
 |
Brand: Baker Perkins
Oven for making cookies with mats, with mill, calibrators, stretchers, punching-out and die-stamping with 1.25 wide x 75 metres in length
... |
|
|
 |
Continuous oven cookie mat.
The structure is for a production kiln of 150 kg / hour.
Width 0,90 m x 5,30 m length x 1 m height.
... |
|
|
 |
Thermal cycle oven.
Manufacturer: Imaforni / Fornisud.
Approximate capacity: 1500 kg / h.
Length: 58 meters.
Gas zone: 24 meters (needs renovation) and 34 meters with 5 thermal cycle zones (needs repairs)
Usable width: 1 meter
Year:... |
|
|
 |
Brand: Fabrima, Markem-Imaje
Complete line for making biscuits.
Composed by:
- Planetary mixer mixer.
Approximate capacity: 30 kg.
- Rosette.
- Baking oven with 12 meters.
Total length with mat: 20 meters.
Baking mat width: 500 mm.
- Biscuit moulder.
- Cooli... |
|
|
 |
Brand: Aucouturier, Haas
Wafer fabrication line.
Located in Tunis, Tunisia.
Descriptions of equipment.
-Thermoformadora
waffer of brand: Haas.
model: Swakt 64.
year: 1994.
dimensions: 290 mm x 500 mm.
voltage: 3 x 220 V, 50 HZ, N/.
-
cooling ARC brand:... |
|
|
 |
Brand: Haas
Industrial gas oven.
Brand-Haas.
With 12 plates.
Plate measures: 570 mm x 380 mm length width (external)
530 mm x 330 mm length width (internal)
Ideal for Wafer fabrication.... |
|
|
 |
Brand: Ariete
Oven Arlette to be reviewed.
Approximately 15 metres.... |
|
|
 |
Brand: Haas
Industrial oven brand Wafer Haas for chocolates with 18 plates.... |
|
|
 |
Oven mats set of cookies with each directional table
Measuring 1.60 x 2.10 x 0.20 length width height
each cylinder width measure 1.50 m... |
|
|
 |
Brand: Haas
Industrial oven for production of aromatic leaves of Waffer W 24 g.
automatic Oven equipped with 24 cooking plates with 230 mm x 290 mm, with engraving on the top cards of 5 mm x 5 mm x 0.5 mm and the bottom 10 x 10 x 2.5 mm.
: LPG Heating electr... |
|
|
 |
5 calorificos to table 25 race
drying kiln (5metros) with mat, adjustable in 3 sectors
1 arrays, 70x1 recorder, 1,000 W m vacuum uv
... |
|
|
 |
Waffer oven to Amey.
... |
|
|
 |
Brand: Tupasy
Industrial tunnel oven for cooking food.
Brand: Tupasy.
Worked with pizza dough.
Pizza capacity: 2,000 units per hour.... |
|
|
 |
Conveyor oven with direct flame.
Productivity: 250 to 400 kg/h
used Fuel: methane gas or adapted can work with natural gas.
Stainless steel mat and the burners are well-kept.
The general condition of the part in carbon steel are reasonable bu... |
|
|
 |
Brand: Tecnomecal
Complete line for the production of ring dings.
Brand Name: Tecnomecal.
Composed by:
a line for the manufacture of biscuits and with the equipment listed below:
-galletera rotoestampadora type Machine.
Brand Name: Tecnomecal.
Model: RE.... |
|
|
 |
Brand: Haas
Industrial oven for wafer.
Brand: Haas.
64 460 x 290 mm plates gas.... |
|
|
 |
Brand: Fornimaq
Industrial electric Rotary oven brand Fornimaq.
Oven for breads, toast, Christmas pudding and cookies generally Rotary type coupled with cooling mat
Fornimaq
Mark Year 2008
electronic Panel Command
220 v three phase Power
Accessories coup... |
|
|
 |
Brand: Masipack
Machine for making biscuits.
Brand: Masipack
Model: Modulus.
Stuffed system, tunnel and packaging.... |
|
|
 |
01FORNO with 24 plates;
01 COOLING TOWER with MAT STAINLESS TRANSPORT;
01 CREAM CARPET in STAINLESS, (CREMEADEIRA);
01 AUTOMATIC STAINLESS TRIMMER;
01 COLD CHAMBER of 0.80 x 0.80
01 AUTOMATIC CUTTER;
01 the HAMMER MILL;
01 BATTER to BAT... |
|
|
 |
Brand: Haas
Boom-Boom oven/biju for ice cream (one who puts in a cup of ice cream) simulating a spoon.
Keep oven for making ice cream cones if.
Brand: Haas of Brazil.
Year: 2004.
Production: 56 kg/hour.... |
|
|
 |
Brand: Assistecwaffer
Continuous oven for wafer with 64 plates.
Brand: Assistecwaffer.
Model: FWP-64.
Year: 2005.
Approximate production capacity: from 350 to 400 kg/hour.
Voltage: 380V.
Line composed of:
-Oven 64 trolleys with chimney and extractor.
... |
|
|
 |
Brand: Alpina, APV, Ariete, Baopack, Flowmack, Gotesp, Limaq, Tonelli
Automatic line for the production of softened cookies, stuffed and donuts.
Production: 2,000 kg per hour.
This line has already produced a reference product.
Gas thermal cycle oven with 4 furnaces.
Italian filler with 4 lanes multiplied t... |
|
|
 |
Brand: Ariete, Masipack, Otto Haensel
Components: MXCP, MXSV
Complete line for the production of biscuit, cream cracker, corn cracker, butterscotch, donuts and cookies.
Reference for production speed for Cream Cracker: 1,600 kg / hour for 6 g pieces.
Composed by:
Lamination, laminating, bending machin... |
|
|
 |
Brand: Ariete
Large continuous industrial furnace.
Brand: Ariete.
Year: 2014.
Length: 72 meters.
With 8 control zones, being 3 LPG gas and 5 electric, hybrid heating system.
With a width of 1.0 m.
With 8 chimneys.
Also exists in the ore-lamina... |
|
|
 |
Brand: Mitre
Shrink tunnel for sealing and sleeve.
Brand: Miter.
Model: LC06.
With stainless steel mat.... |
|
|
 |
Brand: Rápido
Gas furnace of 30 German Fast cards wafer.
German Mark: Fast.
Large plates: 290 mm x 465 mm.
production: from 15 to 20 boards/me.... |
|
|
 |
Brand: Ata, Braibanti, Pavan Group
Line composed by:
trademark boiler Ata, with production of 650 kg/h steam with heating surface to 20 m ³, 120 psig working pressure, test pressure 240 psig. GMP equipment fuel with electric control board.
Pneumatic flour with a capacity of 20... |
|
|
 |
Brand: Gotesp, Macforno, Siam Util
Automated industrial line for food products based on wheat flour: popular Biscuits of various formulations and conformations. Cookies Cream Cracker type grouped and Maria. Butter cookies: coconut Doughnut types, cookies, etc.
AUTOMATED INDUSTR... |
|
|
 |
Continuous oven for biscuits, with 50 meters to 5 meters entry mat for 800 mm wide.
This line was extruding cookies with drops of chocolate, with mass multiplier brand Rheon.
Part of this line cookie dough extruder wire and cutting aggregate besi... |
|
|
 |
Brand: Fornimaq
Industrial rotary kiln Fornimaq brand electric coupled with cooling mat.
Film of the oven: 9 m x 1.20 m
Film cooling mat: 13 m x 1.20 m.
for use in bakery industries, toast and biscuits.
Year acquired: Oct/2008.
At the time the oven is part... |
|
|
 |
Wafer rotating oven.
With plates for bonbons.
Dimensions:
Length: 7 m.
Height: 2 m.
Width: 1.40 m.... |
|
|
|
|
Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
|
|
|
| |
|
|
Photos and images sent by email will be considered as ad authorization on our websites and marketing.
Camargo Industrial has no responsability for the data delivered by the advertiser, (Operation, technical, maintenance, warranties, technical delivery) and registration of the same data, exempting Camargo Industrial responsibilities on the veracity of the information described, civil and criminally.
The advertiser declares that the equipment is their property, settled without alienation, pending fiscal or judicial attachment.
Standard Work Safety of Machines and Equipment (NR12): 12.1.1. Camargo Industrial does not participate in the use phase construction, transport, assembly, installation, adjustment, operation, cleaning, maintenance, inspection, decommissioning and dismantling of machinery or equipment, any such liability of the seller attributes and / or buyer, relieving - any responsibility Camargo Industrial.
|
 |
| |
|
