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Brand: Haas
Industrial oven for production of aromatic leaves of Waffer W 24 g. automatic Oven equipped with 24 cooking plates with 230 mm x 290 mm, with engraving on the top cards of 5 mm x 5 mm x 0.5 mm and the bottom 10 x 10 x 2.5 mm. : LPG Heating electr... |
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Brand: Haas
Industrial gas oven. Brand-Haas. With 12 plates. Plate measures: 570 mm x 380 mm length width (external) 530 mm x 330 mm length width (internal) Ideal for Wafer fabrication.... |
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Industrial oven for wafer to Amey manufacturing.... |
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Brand: Aucouturier, Haas
Wafer fabrication line. Located in Tunis, Tunisia.
Descriptions of equipment. -Thermoformadora waffer of brand: Haas. model: Swakt 64. year: 1994. dimensions: 290 mm x 500 mm. voltage: 3 x 220 V, 50 HZ, N/.
- cooling ARC brand:... |
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Brand: Haas
Industrial oven brand Wafer Haas for chocolates with 18 plates.... |
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Brand: Haas
Wafer oven WA18 oven, for candy. Brand: Haas.... |
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Brand: Haas
Boom-Boom oven/biju for ice cream (one who puts in a cup of ice cream) simulating a spoon. Keep oven for making ice cream cones if. Brand: Haas of Brazil. Year: 2004. Production: 56 kg/hour.... |
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Wafer rotating oven.
With plates for bonbons.
Dimensions:
Length: 7 m.
Height: 2 m.
Width: 1.40 m.... |
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Waffer producer for chocolates with 24 plates, with 35 balls of candy each with production of up to 350 PCs/min.... |
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Brand: Haas
Waffer oven for chocolates with 18 plates mark Haas ... |
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Brand: Haas
Industrial line for manufacturing continues to cells/wafer rolls for ice cream and candy.
Maximum: 30 Kg per hour.
Cells without stuffing.
Rolls length-maximum = 230 mm -minimum = 30 mm
Rolls diameter-Maximum outside diameter 24... |
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Brand: Haas, Hebenstreit
Cookie / waffer manufacturing line.
Composed of:
2 wafer ovens.
1 Inverter of busquinhas.
1 Cooler of nozzles.
1 Wafer creamer.
1 Vertical cooling tunnel.
1 Wafer cutter.
1 Wrapper V3.
1 Wafer dough batter.
1 Wafer cream... |
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Continuous oven for biscuits, with 50 meters to 5 meters entry mat for 800 mm wide. This line was extruding cookies with drops of chocolate, with mass multiplier brand Rheon. Part of this line cookie dough extruder wire and cutting aggregate besi... |
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Brand: Gotesp, Macforno, Siam Util
Automated industrial line for food products based on wheat flour: popular Biscuits of various formulations and conformations. Cookies Cream Cracker type grouped and Maria. Butter cookies: coconut Doughnut types, cookies, etc.
AUTOMATED INDUSTR... |
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Brand: Carle & Montanari
Temperadeira for chocolate. Brand: Carle & Montanari. Model: TR250. Capacity: 400 kg per hour with 3 stages.... |
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Ribbon Blender Mixer
- Conveyor thread attached.
- With reducer and motor.
Literature: Approximately 200 L.... |
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
- Brand: Hebleimar
- Voltage: 220V Three-phase;
- Components: 04 motors with respective powers 5,0 KW, two Engines with 1.5 KW and 0.75 Kw.
- General characteristics: It ha... |
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Brand: Edward
Linear filling 6 stainless steel nozzles for:
Pasty and Liquid oils.
Filling machine can fill gel alcohol
2000 bottles Capacity/hour with 6 600 ml volumetric cylinder.
Pneumatic reservoir for 50 liters in stainless steel Mark Edwards.
... |
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
Length of 12 meters with 01 station.
Width: 600 mm.
Brand: Hebleimar.... |
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Brand: Glória
Soda machine. The equipment in question is used, as is. Brand of equipment: Glory
production Details: production: 200 packs per hour. Number of employees: from 06 to 08 people. Infrastructure: mt 10 x 20 Mt.
equipment details: 1 Fi... |
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Brand: Fabrima, Masipack
Components: WEG
Packer Fabrima manufacturer, model year 2008 ARV for packaging of powder with low fluidity, sugar, gelatin, grated cheeses, among others in flexible packaging.
features: package dimensions: 180 mm width for maximum length of 320 mm. -Feeder: Fe... |
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Brand: Hebleimar
Hebleimar stainless steel knife / knife roller
- Brand: Hebleimar
- Material: Stainless steel
- Voltage: 220 V three-phase
- Components: 1 engine generating 7.2 KW of power
- General characteristics: Spacing between 30 mm rotary knives... |
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NAW rotary press. Ability to manufacture 200 paçocas per minute.... |
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Brand: Incal
Coated tank for baking and processing of chocolate, creams and sweets.
Brand: Incal.
Model: JAA 22.
Material of equipment: Stainless steel.
Working Pressure: 150 LBS / Pol².
Capacity: 200 liters.
Voltage: 220 three-phase.
Compone... |
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Brand: Mesal
Filling machine 10 nozzles for wax grease high viscosity.
Brand: Mesal.
Model: MEC 500/10.
Year: 2002.
Worked with domestic wax packaging.
With 10 nozzles, individual cylinder per nozzle.
With electric panel.
Production: 5,000 bo... |
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Brand: IMSB, Rodopac
Tampador automatic. Model-TSB 25.6. Manufacturer-IMSB.
Equipment designed for use in process lines where there is a need for automation in the closing of the plastic bottles, glass or metal. Developed to close bottles with various models of c... |
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Molten chocolate tank in stainless steel.
Works with electric resistance.
Features scraper.
Equipment for working around 25 kg.... |
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Brand: Hebleimar
Extruder for cereal dough, sweets and consistent product.
- Brand: Hebleimar;
- Model: HEX - 400.
- Material: Stainless steel.
- Voltage: 220 V Three-phase.
- Components: 1 engine of 3.7 KW of power.
- General characteristics: It ha... |
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Brand: NKS
Drip tray / Dosing of chocolate. Mark NKS. Model: Evolution Mini Mix. New unused.
Parts that come into contact with food in stainless steel.
Features pneumatic system. ... |
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Brand: Perfecta
Industrial rotary kiln.
Brand: Perfecta.
Model: Rotomax.... |
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Brand: Pavan Group
Packing machine long pasta "Spaghetti". Mark Pavan, Italian. Beige color. With add-on tracks. Minimum capacity: 250. Maximum capacity: 1000. Product to be weighed: PL voltage: 380/150.... |
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Brand: Bonsucesso
- Capacity: 1500 l of mixer and 500 liters of silo approximately.
- The blade mixer is coupled to a lower outlet mezzanine, or silo of the product, For intermediate transport and storage (silo) for threads Carriers.
- The equipment has mo... |
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Brand: IMD
Biscuit shaping/Burger.
Application:
-Cookies/buttered cracker.
-Cookies/cookie canines.
-Donut.
-cookies 12.3 oz.
-Cookies.
-Alfajor.
Production capacity 300 kg/h .
Note: Used for the production of various types of... |
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Coated tank for melting of chocolate in stainless steel.
- It has 3 motors with power: 0,5 Kw, 1,5 Kw, 0,75 Kw.
- Equipment has temperature adjustment, transfer pump and mixer for Homogenization.
- Capacity: 400 / 500 liters.... |
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Brand: Cacautec
Chocolate Tunnel.
Brand: Cacautec.... |
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Brand: Donar, MVL
Components: WEG
With vibrating chute feeder for solid products.
Presence sensor for container packaging, moved by conveyor belt with talisca.
The equipment has two stainless steel silos, each silo has a scale/load cell and a CLP itself.
CLP brand GTA. ... |
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Brand: Dmom
Filling line for dairy dulce de leche and pasty products.
Filling machine, sealing and dater in linear tri-block system.
For cups pots jars.
Brand: Dmom.
Model: DMS 500 SA.
Voltage: 220 W.
With lung tank with tacho agitator.
Capa... |
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Brand: Hebleimar
Chocolate tray.
- Brand: Hebleimar.
- Model: HCH - 600.
- Voltage: 220V Three-phase;
- Components: 03 motors with respective powers: 2.1 KW, 1,5 KW, and 0.5 KW.
- Equipment characteristics: It has speed adjustment of the belt and t... |
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Brand: IMSB, Rodopac
Automatic Capper with 6 nozzles. Manufacturer: IMSB. Model: TSB 25.06 6 Nozzles. Measures 40 mm: 1.50 mm x 1.20 mm x 2.30 mm height. Bondone and thread plastic bottles of 850 ml. Capacity of 150 bottles per minute. Weight 1,100 kg.
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