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| Hard candy cooker with vacuum and pumps |
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System for baking caramel sweets hard vacuum.
With vacuum pump and pump for product extraction.
Dimensions:
Length: 4 m.
Width: 2.75 m.
Height: 2.75 m. |
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Brand: Mihama Seisakusho
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Brand: Hansella, Verk
Line for manufacturing hard candy.
Brand: Hansella Verk.
Capacity: 50 kg / h.
Ideal for ginger, mint and other hard candies.
With a stainless steel cooking ball for 120 liters.
Cooling table.
Table dimensions: 1,200 mm x 700 mm.... |
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Brand: Indumaba
Line for the manufacture of hard candy.
Brand: Indumaba.
Year: 2010.
Composed by:
Bastoneira.
Trifiladeira.
Stamping machine.
Filler.
Cooling mat.
Table with hydraulic cooling.
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Brand: Forgrove, Maicon Maras, Nagema, Tavares
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Brand: Nagema
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Brand: Rotia
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Brand: Rotia.
Volume: 300 L.
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With motor and reducer.
It has a lid with closing pressure.
Stainless steel filter and connections.
Pressure gauges.
high press... |
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Brand: Brasforno, Cozil, Haas, Icaterm, Klainox, Tecnomecal
Components: Bitzer, Brahma, Danfoss, Dungs, Hofomat, Siemens
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Brand Name: Tecnomecal.
Composed by:
Forming of empanadas.
Brand Name: Tecnomecal.
Model: ML-300.
Lamination of two seasons.
Brand Name: Tecnomecal.
Model: 600.
Two cylinders of imported mass Argenti... |
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Brand: Hansella
Hard candy stamping machine.
Brand: Hansella Verk.
Approximate dimensions:
Height: 1.65 m.
Width: 700 mm.
Length: 1.45 m.... |
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Brand: Hansella
Line for manufacturing hard candy.
Brand: Hansella.
Model: Rostoplastic.
Production: 400 to 500 kg hour.
Equipment stopped in 2022.
Upgrades made:
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Brand: Hansella, Verk
Line for manufacturing hard bullets.
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Approximate capacity: 500 kg/hour.
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... |
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Brand: Sollich
Line for extraction and cooling of hard candies.
Brand: Sollich.
Dimensions:
Length: 10 m.
Width: 1.40 m.
Height: 1,45 m.... |
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Brand: Evacon
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Brand Name: Evacon.... |
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Line for the manufacture of hard candies made up of:
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Aromas with transfer pump and vacuum system.
Measures:
Height: 2,30 m.
Length: 3,00 m.
Width: 1,60 m.
... |
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Brand: Hanseli
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Brand: Hanseli.
Measurements: 1,50 height m x 1,20 width m x 1,20 length m.... |
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Brand: Anacom, Drill Machine, Franho, Galax, Index, Invicta, Morand, Morganite, Nardini, Rocco, ROMI, Tecnoavance
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Date of foundation: 1987.
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Brand: Mesal
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Brand: Mesal.
Model: MEC 500/10.
Year: 2002.
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Pot cooker in stainless steel jacketed to 3000 liters.... |
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
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Brand: Treu
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Brand Name: Treu.
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Brand: LCB
Filling Large.
automatic Rotary Filling mark LCB. filling nozzles 16.
Manufactured in stainless steel AISI 304
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Brand: Cacautec, Elpack
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Automatic cutter machine for extruded candies in blanket.... |
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Brand: Glória
Soda machine.
The equipment in question is used, as is.
Brand of equipment: Glory
production Details:
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equipment details:
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Brand: IMSB, Rodopac
Tampador automatic.
Model-TSB 25.6.
Manufacturer-IMSB.
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Brand: Mesal
Filling Machine.
Brand: Mesal .
Model: E30G2.
Approximate production: 9,000 bottles / hour.
500 ml PET bottle.... |
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Rotary peanut brittle press.
Approximate capacity: up to 200 peanut brittle candies per minute.
For rolled peanut brittle candies.
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Number of holes: 42.
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Brand: Incal
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Brand: Hebleimar
Hebleimar stainless steel knife / knife roller
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- Voltage: 220 V three-phase
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Brand: NKS
Drip tray / Dosing of chocolate.
Mark NKS.
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New unused.
Parts that come into contact with food in stainless steel.
Features pneumatic system.
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Brand: Imacal, Wada
Rotary filling with 12 automatic nozzles.
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Double conveyor belt.
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Brand: Rodrinox
- Handling reactor.
- Brand: Rodrinox.
- Pressure equipment used for the manufacture of cream, ointment
And similar products.
- It has motor with reducer.
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Brand: Sterling Sihi
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- Brand: Sterling Sihi / Flowserve
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- Complete technical description of equipment and manual:
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Brand: IMSB, Rodopac
Automatic Capper with 6 nozzles.
Manufacturer: IMSB.
Model: TSB 25.06
6 Nozzles.
Measures 40 mm: 1.50 mm x 1.20 mm x 2.30 mm height.
Bondone and thread plastic bottles of 850 ml.
Capacity of 150 bottles per minute.
Weight 1,100 kg.
... |
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Brand: Baker Perkins
Cobrideira for chocolate.
Brand: Baker Perkins.
Composed by:
-Transfer pump.
-Heating System.
-Chocolate curtain.
-Ventilation to remove excess.
-Input and output table 400 mm.
Measures: 1.20 x width x length 1.65 1.70... |
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Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages.... |
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Ribbon Blender Mixer
- Conveyor thread attached.
- With reducer and motor.
Literature: Approximately 200 L.... |
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Brand: Serpack
Components: Festo
Filling continues Stand Up Pouch stainless.
Brand Name: Serpack.
Model: SPK 200.
For filling: Olives, meatballs and other.
Presentation of the package: Sache Stand Up Pouch.
Yield: 35 ppm.
Supply voltage: 220 V-60 Hz 3 F
pneumatic syste... |
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