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| Sollich chocolate pump |
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Chocolate pump.
Brand: Sollich.
Model: STP6000. |
Brand:
Sollich
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Main applications:
Food industry
Manufacture of chocolates
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Brand: Sollich
Chocolate temperer.
Brand: Solich.
Model: MSV 1000.
Processing capacity of 1000 kg/hour.
Approximate Dimensions:
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Brand: Sollich
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Brand: Sollich
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Brand: Sollich.
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Brand: Sollich
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Chocolate cooling tunnel.
Brand: Sollich.
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Brand: Sollich
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Brand: Isa.
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Year: 2014.
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It has internal lighting to highlight products that are in acrylic vats, increasing the sales appeal.
G... |
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Brand: Solich
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Complete hydroponics company.
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Comes wit... |
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Camera 1.
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Model: FBA4-110ERT.
Measurements: 1,55m x 0,38m x 0,38m.
Voltage: 220 V.
Condenser.
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Brand: Incal
Coated tank for baking and processing of chocolate, creams and sweets.
Brand: Incal.
Model: JAA 22.
Material of equipment: Stainless steel.
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Capacity: 200 liters.
Voltage: 220 three-phase.
Compone... |
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Brand: Hebleimar
Extruder for cereal dough, sweets and consistent product.
- Brand: Hebleimar;
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Brand: Fabrima, Masipack
Components: WEG
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features: package dimensions: 180 mm width for maximum length of 320 mm.
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Brand: Baker Perkins
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automatic Rotary Filling mark LCB. filling nozzles 16.
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Saches sealer
electronic welding machine (radio frequency)-semi automatic box
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Molten chocolate tank in stainless steel.
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... |
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Brand: Martinez taboada
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Brand: Martinez Taboada.
Model type: Ife 77.
Makes up to 30 ml.
Year: 1979.... |
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Components: SEW-Eurodrive
- Capacity: 2,000 L.
- Made of stainless steel.
- With complete panel:
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- Siemens switches.
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Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages.... |
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Brand: Hebleimar
Chocolate tray.
- Brand: Hebleimar.
- Model: HCH - 600.
- Voltage: 220V Three-phase;
- Components: 03 motors with respective powers: 2.1 KW, 1,5 KW, and
0.5 KW.
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Brand: Sterling Sihi
- Pump, modular vacuum system.
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- Model: PL 126 M 10 0A
- Complete technical description of equipment and manual:
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Brand: Mihama Seisakusho
Vacuum cooker for hard candies
Composed of cookers and vacuum.
Year: 2003.... |
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Brand: Haas
Industrial line for manufacturing continues to cells/wafer rolls for ice cream and candy.
Maximum: 30 Kg per hour.
Cells without stuffing.
Rolls length-maximum = 230 mm
-minimum = 30 mm
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
Length of 12 meters with 01 station.
Width: 600 mm.
Brand: Hebleimar.... |
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Coated tank for melting of chocolate in stainless steel.
- It has 3 motors with power: 0,5 Kw, 1,5 Kw, 0,75 Kw.
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Homogenization.
- Capacity: 400 / 500 liters.... |
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Brand: Netzsch
- Transfer pump with helical axle for liquid and pasty product.
- Stainless steel interior.
- With motor and reducer.
- Origin: multinational pharmaceutical industry.... |
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