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Brand: AFJ Máquinas, Hebleimar, Startec
Equipo para elaborar chocolate, dulces recubiertos de chocolate y más.
- Túnel de enfriamiento para enfriar chocolates.
Fabricante | Marca: Startec Máquinas.
Conducto de enfriamiento de 8 metros de largo.
Ancho: 420 mm.
Mesa de entrada... |
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Brand: Hebleimar
Continuous tunnel for cooling chocolates.
Manufacturer: Hebleimar.
With 12 meters in length plus input and output table totaling 14 meters.
Cooling tunnel for 600 mm wide belt.
With refrigeration compressor.
Manufacturer: Bitzer.... |
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Brand: Hebleimar
Cooling tunnel for chocolates.
Brand: Hebleimar.
Dimensions: 10 meters in total length by 600 mm in width.... |
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
- Brand: Hebleimar
- Voltage: 220V Three-phase;
- Components: 04 motors with respective powers 5,0 KW, two
Engines with 1.5 KW and 0.75 Kw.
- General characteristics: It ha... |
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
Length of 12 meters with 01 station.
Width: 600 mm.
Brand: Hebleimar.... |
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Brand: Hebleimar
Cooling tunnel for chocolate 4 m x 400 mm.
Manufacturer: Hebleimar.
Model: TRC 400.
With metallic structure in carbon steel (epoxy painting), duct with hoods in expanded polyurethane, canvas mat and refrigerating unit.
With traction, inpu... |
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Brand: Hebleimar
Cooling tunnel Hebleimar brand, model TRC-200/mini line 200, with approximately 950 refrigerating capacity kcal/h
Has 200 mm wide and 4,000 mm long.
Cooling can be through refrigerant or ice water.
Have pneumatic mat alignment.
Speed Variator... |
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Brand: Hebleimar
Cooling tunnel Hebleimar tag.
model TBB-800.
width Hood: 1090 mm.
length: 1530 mm.... |
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Brand: Hebleimar
Machines for making cereal bars.
Brand: Hebleimar.
Extruder.
Cutting station.
Cooling tunnel.
Year: 2008.... |
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Brand: Hebleimar
Line for chocolate coating.
-200 ML model line consists of the following facilities:
-continuous Temperadeira TPR model 30 with a capacity of 30 kg/h of chocolate.
technical characteristics:
direct Cooling cylinder R134A.
initial Heating ... |
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Chocolate jacketed tank.... |
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Brand: Haas
Boom-Boom oven/biju for ice cream (one who puts in a cup of ice cream) simulating a spoon.
Keep oven for making ice cream cones if.
Brand: Haas of Brazil.
Year: 2004.
Production: 56 kg/hour.... |
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Brand: Hebleimar
Extruder for cereal dough, sweets and consistent product.
- Brand: Hebleimar;
- Model: HEX - 400.
- Material: Stainless steel.
- Voltage: 220 V Three-phase.
- Components: 1 engine of 3.7 KW of power.
- General characteristics: It ha... |
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Brand: Plumat
- Transfer pump in sanitary stainless steel.
- Brand: Plumat.
- Manufacture: German.
- q 7.8 m 3 / hr.
- 44.57 m.
- Power: 5.5 Kw - n 2,900 min.
- 2 m 2.... |
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NAW rotary press.
Ability to manufacture 200 paçocas per minute.... |
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Brand: Cacautec
Chocolate Tunnel.
Brand: Cacautec.... |
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Brand: Rodighero
Floor type Bundling with sealing and tunnel trainer.
Rodighero
Manufacturer Machine automatic monoblock baler ER 400.
Used for beverages, foods and chemicals (for example: SOAP, detergent and paint);
cutting and automatic sealing System with ... |
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Brand: Edward
Linear filling 6 stainless steel nozzles for:
Pasty and Liquid oils.
Filling machine can fill gel alcohol
2000 bottles Capacity/hour with 6 600 ml volumetric cylinder.
Pneumatic reservoir for 50 liters in stainless steel Mark Edwards.
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Automatic cutter machine for extruded candies in blanket.... |
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Chocolate ladle.... |
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Open pots for candy and other food products.
Encamisados all in stainless steel.
Including the structure of 600 litres.... |
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Brand: Serpack
Components: Festo
Filling continues Stand Up Pouch stainless.
Brand Name: Serpack.
Model: SPK 200.
For filling: Olives, meatballs and other.
Presentation of the package: Sache Stand Up Pouch.
Yield: 35 ppm.
Supply voltage: 220 V-60 Hz 3 F
pneumatic syste... |
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Pot cooker in stainless steel jacketed to 3000 liters.... |
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Brand: IMSB, Rodopac
Automatic Capper with 6 nozzles.
Manufacturer: IMSB.
Model: TSB 25.06
6 Nozzles.
Measures 40 mm: 1.50 mm x 1.20 mm x 2.30 mm height.
Bondone and thread plastic bottles of 850 ml.
Capacity of 150 bottles per minute.
Weight 1,100 kg.
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Coater in stainless steel tablets.
Type: Drageadeira.
With retractable head.
For approximately 150 L.
With two spray coating.... |
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Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages.... |
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Brand: Glória
Soda machine.
The equipment in question is used, as is.
Brand of equipment: Glory
production Details:
production: 200 packs per hour.
Number of employees: from 06 to 08 people.
Infrastructure: mt 10 x 20 Mt.
equipment details:
1 Fi... |
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Brand: Hansel Processing, Otto Haensel
Packing machine Otto Hansel.
Model: HTN
Was packing bar of chocolate in BOPP.
With adjustable or formatting of the equipment can pack other solid products.... |
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Chocolate ladle.... |
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Brand: Alfa Laval
- Transfer pump in stainless steel.
Type Sol 10c2.
- B 190 mm.
- Brand: Alfa Laval.
... |
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System composed of temperadeira with blanket.
All stainless steel.
With cooling system and air curtain.... |
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Brand: Incal
Coated tank for baking and processing of chocolate, creams and sweets.
Brand: Incal.
Model: JAA 22.
Material of equipment: Stainless steel.
Working Pressure: 150 LBS / Pol².
Capacity: 200 liters.
Voltage: 220 three-phase.
Compone... |
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Brand: Fabrima, Masipack
Components: WEG
Packer Fabrima manufacturer, model year 2008 ARV for packaging of powder with low fluidity, sugar, gelatin, grated cheeses, among others in flexible packaging.
features: package dimensions: 180 mm width for maximum length of 320 mm.
-Feeder: Fe... |
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Brand: Imarvil
All stainless steel horizontal mixer with 300 litres spray.
With 12 Blades in stainless steel 10 mm thick each.
With engine, gearbox and reservoir tank.
External measures.
Width: 860 mm.
height: 1400 mm.
length: 2000 mm.
internal me... |
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Brand: Jormary
Container with 1 container nozzle.
Brand: Jormary.
Model: ES1 Plus.
Stainless steel equipment, polished, including inside the lung funnel, facilitating hygiene.... |
