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Chocolate cooling tunnel 9 m x 560 mm.
With metal structure in carbon steel (epoxy paint).
Duct with expanded polyurethane hoods, canvas mat and refrigeration unit.
With traction, input and output tables and electrical control panel.
Comp... |
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Brand: Mecal
The complete line for manufacturing bean-to-bar chocolate.
Manufacturer/brand: Mecal.
Line composed of:
- Stainless steel cocoa bean peeler:
Approximate production: up to 15 kg per hour.
1 CV (735.5 Watt) engine in the turbine and 1 1/... |
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Brand: JCMAC
Chocolate melting tank.
Approximate capacity: 100 liters.
Manufacturer/brand: JCMAC.
Autonomous equipment (resistances) in carbon steel.
Approximate dimensions:
Total Height: 2.15 m.
Width: 800 mm.
Length: 1.10 m.
Diameter: 50... |
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Brand: Vonin
Chocolate cooling tunnel.
Manufacturer: Vonin.
Model: TR-V.
Total length: 12 meters.
Useful width: 400 mm.
With polyurethane sanitary canvas.
It has articulated stainless steel hoods.
Length of entry and exit tables: 1 meter each... |
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Brand: ATF Máquinas
Melangeur melanger for chocolate in stainless steel.
Manufacturer: ATF Máquinas.
Approximate capacity: 10 kg.
Year: 2023.
Operated only 2 months.
Voltage: 220V.
With IBR 0.5 hp engine.
With three-phase class IR3 motor reducer and... |
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Brand: Vonin
Countertop stainless steel chocolate tempering machine.
Manufacturer: Vonin.
Model: Ruby 5.
Approximate capacity:
- Up to 5 kg of tempered chocolate in 8 minutes.
- Up to 15 kg of chocolate per hour working with melted chocolate.
It... |
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Brand: Vonin
Melangeur melanger for chocolate.
Manufacturer: Vonin.
Model: Andura 20.
Approximate refining capacity: up to 20 kg of chocolate per batch.
Structure in chromed steel and 304 stainless steel.
Stones / Rolls and base of the vat: in gray... |
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Brand: Vonin
Stainless steel jacketed chocolate melting tank.
Approximate capacity: 30 kg.
Manufacturer: Vonin.
Model TD-V.
With a double chamber, 304 stainless steel mixers and electronic temperature control, the TD-V melts and homogenizes your choco... |
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Brand: PASSIG
Centrifuge for chocolate eggs with 8 books.
Manufacturer: Passig.
With speed control and shape vibration.
Approximate dimensions:
Height: 1250 mm.
Width: 750 mm.
Length: 1150 mm.... |
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Chocolate cooling tunnel.
With 9 meters long and 11 meters total.
For 560 mm mat.
With traction, input and output tables and electrical control panel.
With metallic structure in carbon steel (epoxy painting), duct with hoods in expanded p... |
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Brand: Limaq
Chocolate drop dispenser.
Manufacturer: Limaq.
Model: DSLV 4.
With ruler of 130 copper nozzles and 400 mm wide.
With structure for coupling in cooling tunnel.
Motor: three-phase 0.18 Kw 0.25 hp.
Approximate dimensions:
Height: 1.... |
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Brand: Catarina Equipamentos
Centrifuge for chocolate eggs 8 books.
Manufacturer: Catarina Equipamentos.
With planetary slewing system and slewing vibration control.
Comes with books and forms.
Approximate dimensions:
Height: 1.35 m.
Width: 900 mm.
Length: 1... |
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Brand: Hebleimar
Chocolate egg centrifuge with 5 books.
Manufacturer: Hebleimar.
Model: HCR5 60.
Structure in carbon steel with epoxy paint.
With orbital swivel system.
With speed control by frequency inverter and vibration control.
Voltage: 220V.
... |
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Brand: Hebleimar
Cooling tunnel for chocolate 4 m x 400 mm.
Manufacturer: Hebleimar.
Model: TRC 400.
With metallic structure in carbon steel (epoxy painting), duct with hoods in expanded polyurethane, canvas mat and refrigerating unit.
With traction, inpu... |
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Brand: Aguiatech
Ball refiner mill for chocolates.
Manufacturer: Aguiatech.
Approximate capacity: 80 kg / hour.
20 hp motor with frequency inverter.
With electrical panel complete with temperature controller.
It has a water bath heating system and a ch... |
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Brand: Sidmaq
Stainless steel chocolate temperer.
Manufacturer: Sidmaq.
Model: TP 80.
Approximate capacity: 80 kg / h.
With internal scrapers for mixing the dough.
Autonomous resistance heating.
Approximate Dimensions:
Width: 550mm.
Height:... |
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Brand: LJC
Semi-automatic chocolate dispenser with 8 nozzles.
Manufacturer: LJC.
With stainless steel jacketed pan and mixer.
With pan and block temperature control.
Carbon steel structure.
Approximate Dimensions:
Height: 1.80 m.
Width: 1.1... |
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Brand: Mecal
Stainless steel chocolate melangeur melanger.
Stone mill for refining chocolate.
Manufacturer: Mecal.
Approximate capacity: 22 liters.
Videos in the links below:
Video click here... |
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Brand: Nowpex
Stainless steel chocolate temperer.
Brand: Nowpex.
Approximate capacity: 100 kg/hour.
With side openings.
Video click here.... |
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Brand: Nowpex
Components: Emerson
Chocolate cooling tunnel 4 m x 300 mm.
Brand: Nowpex.
Built with carbon steel structure.
It has a refrigerator unit at the bottom.
With hermetic compressor.
Brand: Emerson Copeland.... |
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Brand: Vonin
Chocolate cover.
Brand: Vonin.
Model: TR 600V.
Capacity: 200kg per hour.
Year: 2019.
Dimensions:
Belt: 1500 mm.
Usable width: 600 mm.
Length: 8220 mm.
Voltage: 220V single phase.... |
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Brand: Hebleimar
Stainless steel chocolate tempering machine with vibrating table.
Brand: Hebleimar.
Model: TPR 150.
Capacity: 150 kg/h.
With internal side scrapers.
Heating to resistors and temperature control by thermal sensors.
Approximate Dimens... |
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Brand: Hebleimar
Stainless steel chocolate temperer.
Brand: Hebleimar.
Capacity 150 kg/h.
With internal side scrapers and without vibrating table.
Heating to resistors and temperature control by thermal sensors.
Freon gas cooling.
Dimensions:
Wid... |
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Brand: Bortoleto & Vicente
Chocolate melting tank.
Brand: Bortoleto & Vicente.
Approximate capacity: 100 liters.
Equipment in internal carbon steel and external stainless steel.
Approximate Dimensions:
Height: 650mm.
Diameter: 500mm.
Width: 900mm.
Total... |
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Brand: Jaf Inox
Tempering machine for chocolates with wheel.
Brand: JAF Inox.
Approximate Dimensions:
Width: 600mm.
Height: 1.85 m.
Length: 1.45 m.... |
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Brand: Universal
Chocolate temperer.
Brand: Universal.
Model: Temper 2.
Capacity: 2 kg.
Equipment for melting and tempering chocolates, with high-precision digital thermostat; temperature control for melting and tempering and removable bowl.
Single-pha... |
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Brand: Selmi Chocolate Machinery
Stainless steel chocolate temperer.
Brand: Selmi Chocolate Machinery.
Top Model.
Capacity 200 kg/hour.
Bowl capacity: 60 kg.
Year: 2015.
With removable heated vibrating table and digital control panel.
It has a volumetric dispens... |
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Brand: Sollich
Components: Danfoss
Chocolate cooling tunnel.
Brand: Sollich.
Dimensions: 9 m by 720 mm wide.
Expanded polyurethane insulation with slits for even cold distribution.
With Danfoss cooling system.... |
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Brand: Jcmaq
Chocolate temperer.
Brand: Jcmaq.
Capacity: 30 kg / hour.
Equipment with stainless steel vat, capacity 7 liters.
Voltage: Three-phase 220 V.
Dimensions:
Total height (with table): 1.20 m.
Width: 600 mm.
Length: 600 mm.... |
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Brand: Hebleimar
Chocolate temperer.
Brand: Hebleimar.
Model: TRP 30.
Capacity: 30 kg / h.
Voltage: 220 V.... |
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Brand: Sollich
Cobrideira for chocolates.
Brand: Sollich.
Model: EM 620.
Dimensions:
Total width: 1.35 m.
Total length: 2 m.
Total height: 2.40 m.
Track width: 620 mm.
Track length: 1.75 m.... |
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Brand: Aguiatech
Industrial chocolate cover.
Brand: Àguiatech.
Model: Cobrimaq 60.
Width: 600 mm.
1.75 m long equipment.
With metallic mat, vibration system, blower and heating.... |
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Brand: Aguiatech
Components: Danfoss
Chocolate cooling tunnel.
Brand: Aguiatech.
Width: 600 mm.
Length: 5 m.
With 4 m of cooling sand.
Components:
Cooling system: Danfoss.... |
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Brand: Piróg
Drip tray for chocolates.
One shot dosing system, chocolate and filling in a united dosage.
Brand: Pirog.
Year: 2016.
Bowl capacity: 20 L.
Stainless steel contact part.
Carbon steel structure with electrostatic painting.
With ser... |
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Brand: Hebleimar
Chocolate melting tank.
Brand: Hebleimar.
Model: TPR 30.
With electrical resistance for heating.
Carbon steel equipment.... |
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Brand: Hebleimar
Chocolate temperer and topping.
Brand: Hebleimar.
Model: TPR30.
Year: 2005.
Working capacity: 30 kg / h.... |
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Brand: Hebleimar
Cover and tempera for chocolates.
Brand Name: Heblmeimar.
Model: Mini Line 200.
Capacity: 30 kg / h.
Covering width: 200 mm.... |
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Brand: Piróg
Centrifuge for chocolate eggs.
Brand: Piróg.
With cold room.
Approximate capacity: 300 Kg / h.
Year: 2013
Accompanies 16 books.
Fixation of the shapes with magnetic plates with adjustable speed of the rotating arms.
Features:
... |
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Brand: Mundi
Components: Novus, Schneider, SEW, WEG
Chocolate enrobing.
Brand: Mundi.
Model: MC - 420.
Track Width: 420mm.
Track speed: 0.5 to 2m / min.
Track height: 1m ref. to the floor.
Installed power: 1.9 Kw.
Voltage: 220/380 volts.
Dimensions:
Width: 710 mm.
Length:... |
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Brand: Mundi
Components: Novus, Schneider, SEW, WEG
Chocolate enrobing.
Brand: Mundi.
Model: MC-320.
Track width: 320 mm.
Track speed: 0.5 to 2m / min.
Track height: 1m ref. to the floor. Installed power: 1.7 Kw.
Voltage: 220/380 volts.
Dimensions: Width: 610 mm.
Length 1400 mm... |
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Brand: Mundi
Chocolate tempera.
Brand: Mundi.
Model: Cam - 200.
Production: 100 kg / h.
Container: 35 kg.
Installed power: 3.0 Kw.
Voltage: 220/380 Volts.
Frequency: 60 Hz (three phase).
Dimensions: Width 585 mm / height 885 mm / length 13... |
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Brand: Mundi
Components: Elgin, Novus, Schneider, WEG
Chocolate tempera.
Model: CAM 60.
Production: 60 kg / h.
Container: 25 kg.
Installed Power: 2.5 Kw.
Voltage: 220/380 Volts.
Frequency: 60 Hz (three phase).
Width 470 mm.
Height 760 mm.
length 980 mm.
Components: motorcyc... |
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Brand: Piróg
Components: WEG
Chocolate enrobing machine.
Brand: Piróg.
Width / coverage area: 1 m.
With vibratory system, scrapers and "tail" puller.
With lower lobe pump and return gear pump for chocolate dough.
Temperature controller.
Internal heating.... |
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Brand: Hebleimar
Centrifuge for chocolate eggs.
Brand: Hebleimar.
Voltage: 220 V three-phase.
With 4 molds books.... |
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Brand: Hebleimar
Machine for making the temperament of chocolate.
Brand: Hebleimar.
Model: TPR 30.
Production: 30 kg / h.
Machine to cover with chocolate.
Brand: Hebleimar.
Cover plate for 210 mm.... |
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Tank for melting chocolate.
Capacity: 80 L.
Internal stainless steel, exterior painted carbon steel.
Heating by electric resistance.... |
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Tank for melting chocolate.
Capacity: 40 L.
Autonomous equipment for electrical resistances.
Three Phase.
Equipment without use de novo state.... |
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Brand: Limaq
Machine for temperament of chocolate.
Brand: Limaq.
Model: LTF 30.
Capacity: 30 Kg / h.
Machine composed of a jacketed container, equipped with internal side scrapers and an endless screw type system in the lower part of this container, w... |
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Chinese chocolate dosing machine.
One Shot Dispenser.
With 24 dosing nozzles.
Stainless steel equipment.
New, unused.
The machine has stepper motor driven head and all controls are operated via PLC + HDMI.
The current standard of th... |
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Melting tank of chocolates.
Equipment with a capacity of 200 l.
in stainless steel.
with electrical resistances.
New, unused.... |
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Brand: Sidmaq
Sidmaq chocolate refiner.
For 250 kg / h.... |
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Brand: Wilhelm Rasch
Packing machine Easter egg and chocolate figures.
Brand: Wilhelm Rasch.... |
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Brand: Meller
Chocolate refining set composed of:
Shell Meller.
Vertical refiner complete with pump.
Stainless steel tank, capacity 2,000 kg... |
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Brand: Hebleimar
Line for chocolate coating.
-200 ML model line consists of the following facilities:
-continuous Temperadeira TPR model 30 with a capacity of 30 kg/h of chocolate.
technical characteristics:
direct Cooling cylinder R134A.
initial Heating ... |
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Cobrideira industrial chocolate.
Medindas:
5 meters long by 1.20 wide.
With two curtains, with system to fund coverage and temperadeira in the cobrideira itself.... |
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Chocolate ladle.
Capacity: 20 liters.
... |
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Components: Bitzer
Cooling tunnel for chocolate of 12 meters long by 1 metre wide.
entry mat and a cooling station.... |
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Brand: Carle & Montanari
Machine for maturation of chocolates.
Brand: Carle & Montanari.... |
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Chocolate feeder with a capacity of up to 1 kg.... |
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Brand: Baker Perkins
Machine for maturing chocolate.
Brand Name: Baker Perkins.... |
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Machine for chocolate refining.
Measures:
0.95 m wide.
1 m in length.
1,30 m high.
Diameter of the chocolate tank: 0.30 m x 0.29 m high.... |
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Brand: Limaq
Cobrideira brand name Limaq chocolate to wake with 600 mm width for reform... |
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Brand: Bauemeister
Massadeira Melange to Bauemeister * k12k brand chocolate * height 2.10 2.06 x wide... |
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Chocolate coating machine.
For 800 mm processes.... |
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Brand: Fabbe, Limaq
Chocolate tempering machines.
Brand: Limaq.
Model: LTF-100.
Year: 2005.
enrobing machine + output mat.
Brand: Limaq.
Model: LC-320.
Year: 2005.
Drawer.
Brand: Fabbe.... |
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Brand: Masipack
Components: WEG
1-MACHINE for PRODUCTION of CHOCOLATE ICING, COMPOSED of:
2 encamisados Tanks and carbon steel cap. 1200 litres.
1
chocolate pump dägua pump
refiner Mill (sphere), 25 engine HP
2 COBRIDEIRA Fab. Argentina
Blower with temperature controlle... |
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Brand: Hebleimar
Industrial chocolate pan.
Brand: Hebleimar
Model: HCH 600.... |
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Brand: Aasted
Chocolate brand dosing system AASTED
Jacketed to temper with timing of dosage forms
... |
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2 Cold scraper systems for the production of ice cream, margarine and others.
Engine: 16 hp, with reducer, 1750 rpm.
Measures:
Length 3.40 m x width 0.70 m x 1.80 m height.... |
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Brand: Packmilk
Filling of sachet for liquid or creamy (Pasty/hot and cold) seminova.
4 2-way and Welds with two pumps and metering has a tank (lower tank) which supplies the tank (upper tank) with electronic level sensor.
CLP command-optional anti-aliasing in t... |
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Frigorific-cold Chamber body with 4 hp compressor.... |
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Brand: Alfa Laval, KHS, Spirax Sarco
Components: Danfoss
COLD SYSTEM
BEVERAGE CHILLING UNIT;
INDIRECT EXCHANGE (ammonia heat exchange with the
solution, ethanol water; heat exchange solution with the drink). This equipment allows the CIP the
hot in the changing room next to the drink. is a KHS EQ... |
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Brand: Frigostrella, Frost Frio, Madef, Mycom
Cold room for cold storage.
Brand: Madef, Cold Frost, Mycom, Frigostrella.
There are several types of equipment:
01 Evaporative Condenser 600,000 Kcal / h 02
Mycom N-6-A compressor with 50 c.v.com CLP engine
01 Ammonia container Capaci... |
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Benchtop colloidal mill in stainless steel.
Model: JMS60.
Year: 2018.
Origin: China.
Approximate capacity: 60 kg.
Suitable for making peanut butter and other seeds, such as sesame.
Voltage: 220 V Single Phase.
Power 2.2 KW.
We... |
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Brand: Elastogran
Cold water bank chiller.
Brand: Elastogran.
Equipment was part of polyurethane injection molding machines.... |
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Brand: Refrisat
Components: Elgin, Ferrari
Chiller cold water bank unit.
Brand: Refrisat.
Model: 03 AR - ST.
Voltage: 220V.
Year: 2001.
Current: 11 A.
Condenser flow: 0.01 m³ / h.
With pump manufacturer Ferrari.
Refrigeration compressor manufacturer Elgin.... |
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Brand: Shanghai Zhuheng Industrial
Stainless steel colloidal mill.
Manufacturer | brand: Shanghai Zhuheng Industrial.
Model: JMF-80.
Approximate production capacity: up to 150 kg / hour.
Granulometry (adjustable) from 20 to 40 microns.
With 30-liter feeding tank.
For... |
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Brand: Souza Inox
Stainless steel cold pressed juice machine.
Approximate capacity: 200 liters per hour.
Manufacturer: Souza Inox.
Year: 2021.
To press fruits, vegetables, vegetables for functional juices, coconut milk, olive oil, among others.
Extracti... |
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Brand: Refrisat
Chilled water unit.
Brand: Refrisat.
Model: UCT SAT 030 - W.
Year: 2012.... |
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Brand: Evacon
Chiller chilled water unit.
Manufacturer: Evacon.
Voltage: 380V.... |
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Brand: Elgin
Modular cold room.
Brand: Elgin.
Model: CCB 750.
Approximate external dimensions:
Insulation thickness: 100 mm.
Length: 2,400 mm.
Width 2950 mm.
Height 2,500 mm.
Video click... |
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Brand: Elgin
Modular cold room.
Brand: Elgin.
Model: CCB 750.
Approximate external dimensions:
Insulation thickness: 100 mm.
Length: 2000 mm.
Height: 2000 mm.
Width 4,700 mm.
For conservation and freezing.
Approximate internal temperatu... |
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Brand: MECALOR
Air cooled chiller.
Brand: Mecalor.
Model: RLA - 180 - RI - 440 / C / T.
Capacity: 158,000 Kcal/h.
Year: 2013.
Refrigerant: R410A.
Work: 4ºC.... |
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Brand: Qualiterme
Industrial chiller cold generator.
Brand: Qualiterme.
Model: E045.
Additional Information: Water pump DS-8 MARK 5 hp.... |
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Brand: IDEA
Cold compaction of metal powders to produce segments (inserts) for the manufacture of diamond tools.
Brand: IDEA.
Italian equipment.
Production: 6 segments per minute.... |
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Brand: Hass
Cold water unit.
Brand Name: Haas.
Model: Dosamat.
Voltage: 220 V.
Year: 2008.... |
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Brand: Fryma
Colloid mill.
Brand Fryma.
Stainless steel 316 L.
Power: 5 hp.... |
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Brand: Klimaquip
Ultra freezer.
Brand: Klimaquip.
Model: UK 1/10.
Dimensions: 1.65 x 1.17 x 2.20 alt.
Depth: 1.17.
Power: 3PH.
Thermal capacity: At room temperature -40 ° C in less than 20 minutes.
New equipment (not used).
Cold camera.
D... |
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Industrial cooling tunnel.
For cooling of toppings or the product itself, such as chocolate covered biscuits, cereal bars and other candies that pass through midge.
Two cold seasons.
Tunnel only length: 22.5, plus exit table.
Width of con... |
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Brand: Solich
Cover machine.
Brand: Solich.
... |
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Brand: Boato Pack
Italian filling Rumor Pack.
tornado Model automatic 350 with 5 stainless steel whole lines.
5-way Rotary Sacheteira.
Machine to work with granular, powder (sugar, chocolate, soda), liquids (juice), pastes (Ketchup, mayonnaise, mustard), By repl... |
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Brand: Bralyx
Rotating tray in stainless steel.
Machine for covering sweets with sprinkles, chocolate, grated coconut, sesame, etc.
Manufacturer/brand: Bralyx.
Approximate dimensions:
Height: 800 mm.
Length: 950 mm.
Width: 700 mm.... |
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Brand: Premiata
Components: Schmersal, WEG
Ribbon blender in stainless steel.
For mixing powders, salt, chocolate, chemicals, plastics, among others.
Manufacturer: Premiata.
Model: PRM 300 HRB.
Approximate capacity: 600 liters.
Year: 2020.
Lids with shock absorbers.
Unloa... |
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
Length of 12 meters with 01 station.
Width: 600 mm.
Brand: Hebleimar.... |
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Brand: Incal
Coated tank for baking and processing of chocolate, creams and sweets.
Brand: Incal.
Model: JAA 22.
Material of equipment: Stainless steel.
Working Pressure: 150 LBS / Pol².
Capacity: 200 liters.
Voltage: 220 three-phase.
Compone... |
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Brand: Hansel Processing, Otto Haensel
Packing machine Otto Hansel.
Model: HTN
Was packing bar of chocolate in BOPP.
With adjustable or formatting of the equipment can pack other solid products.... |
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System composed of temperadeira with blanket.
All stainless steel.
With cooling system and air curtain.... |
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Brand: NKS
Drip tray / Dosing of chocolate.
Mark NKS.
Model: Evolution Mini Mix.
New unused.
Parts that come into contact with food in stainless steel.
Features pneumatic system.
... |
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Brand: IMD
Biscuit shaping/Burger.
Application:
-Cookies/buttered cracker.
-Cookies/cookie canines.
-Donut.
-cookies 12.3 oz.
-Cookies.
-Alfajor.
Production capacity 300 kg/h .
Note: Used for the production of various types of... |
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Brand: Tecsoft
Milkshake machine.
Jewish Bible Brand.
For mixing, mashing and incorporate fruits, cereals and chocolate with ice cream or frozen yogurt (frozen).... |
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Brand: Cacautec
Tempering machine with enrobing machine.
Manufacturer / brand Cacautec.
Set composed of:
- Tempering machine.
Model TPC 3025.
Approximate capacity: 30 kg / h.
- Enrobing machine with 250 mm.
Model: TPC 30 / 26.
It has a blower... |
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Brand: Vonin
Continuous tempering machine with vibrating table.
Manufacturer: Vonin.
Model: Emerald 30.
Produces up to 30 kg of tempered chocolate in 12 minutes.
Temperes up to 90 kg of chocolate per hour.
Body, contact parts and accessories in 304... |
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Brand: Limaq
Rotary moulder.
Manufacturer: Limaq.
Model: LMR 420.
For forming bars with a filling, such as those covered with chocolate or similar dough.
This equipment is suitable for: pastry dough, whether fondant or caramel based, marzipan or puff ... |
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Brand: Hebleimar
Cover with tempering machine for chocolate.
Manufacturer: Hebleimar.
Model: HCH 400.
Approximate capacity: between 80 kg and 100 kg / hour.
With freon gas cooling system.
400 mm cover plate with blower, pigtail remover and stainless st... |
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Brand: Fabrima, Masipack
Automatic cellophane machine.
Manufacturer: Masipack/Fabrima.
Model: AEF 450.
Approximate capacity: from 30 to 50 units per minute.
Year: 2019.
For toothpaste packs with 1, 2, 3, 4, 6, 8, 12 and 15 units.
Can be used for perfume, ch... |
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Brand: Vonin
Mixing tank lined in stainless steel.
Tank with heating.
For melting chocolate.
Brand: Vonin.
Approximate capacity: 100 kg.
With heating elements and electronic thermostat.
Approximate temperature up to 65°C.
Mixer motor: 220 V s... |
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Brand: Bortoleto & Vicente
Chocolate egg centrifuge 8 books.
Brand: Bortoleto and Vicente.
With speed regulation.
Approximate Dimensions:
Height: 1.30 m.
Width: 850mm.
Length: 1.35 m.... |
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Brand: Vonin
Tempering machine for chocolates.
Brand: Vonin.
Model: Crystal T10.
Produces up to 10kg of tempered chocolate in 12 minutes.... |
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Brand: Vonin
Automatic one-shot drip tray for chocolates.
Brand: Vonin.
Model: OSD - 5.
Production: 3,500 units per hour, depending on the product.
Ideal for making not only truffles and filled bonbons, but also stuffed and solid bars, chocolate coins... |
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Brand: Hebleimar
Seasoning for chocolates.
Brand: Hebleimar.
Year: 2012.
Estimated capacity: 30 kg.
Chocolate melter and temperer.... |
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Brand: Kawamac
Automatic flow pack packaging.
Brand: Kawamac.
Model: PK - 100.
Year: 2014.
Maximum speed: 100 units per minute.
Made of carbon steel, painted with epoxy paint with 304 stainless steel on the parts that come into contact with the produ... |
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Refining cylinder with 5 rollers.
Roll dimensions: 400 mm x 1000 mm.
Length (each roll) with pressure regulation between rollers, a feed of the chocolate mass with protection grid, and in the output has a knife of removal of the mass of the ref... |
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Continuous oven for biscuits, with 50 meters to 5 meters entry mat for 800 mm wide.
This line was extruding cookies with drops of chocolate, with mass multiplier brand Rheon.
Part of this line cookie dough extruder wire and cutting aggregate besi... |
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Brand: Meteor
Mixer/mixer.
Brand Name: Meteor.
With 2 axes for approximately 1000 kg.
Model: KN-1000.
Width: 1.34 m.
height: 1.74 m
length: 2.66 m
Used for viscous masses, civil and food industry (chocolate mass).... |
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Molding machine for biscoitos.
Butter cookies.
Canine Biscuits.
Donuts.
Sequilhos.
Cookies.
Alfajor.
Capacity: 300 kg / h.... |
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Brand: VEB Verpackungs
Packing machine packaging equipment State: the State
Source:
Mark Caçapava Nestlé: VEB-Verpackungs
model: Schokopack HPD-3
Manufacturer: VEB Verpackungs
Year: 1968
process in which was used: packs of chocolate balls Magic ball.
capacity... |
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Brand: Hebleimar
Rotary candy maker.
Brand: Hebleimar.
Model: HEX 600.... |
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Brand: Biasinox
Mozzarella molding machine.
Brand: Biasinox.... |
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Brand: Plumat
- Transfer pump in sanitary stainless steel.
- Brand: Plumat.
- Manufacture: German.
- q 7.8 m 3 / hr.
- 44.57 m.
- Power: 5.5 Kw - n 2,900 min.
- 2 m 2.... |
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Brand: Hebleimar
Tempering machine for chocolates.
Brand: Hebleimar.
Model: TPR 30.
Capacity: 30 kg / h.
With vibrating table.
Equipment reformed by the manufacturer.... |
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Carbon steel tank.
5000 litres Capacity, cream-colored.
height: 2.50 m.
diameter: 1.80 m.
engine: 0.90 cm.
carbon steel Tank.
3500 litres Capacity, color white.
height of 0.50 cm feet.
overall height: 2.80 m.
diameter: 1.62 m.
M... |
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Brand: Netzsch
Ball mill/Refiner.
Mark Netzch.
With 300 mm diameter x length of 700 mm.
production capacity estimated between 100 to 150 kg per hour to between 25 and 30 microns Refining.
External cylinder in stainless steel, carbon steel flange and screw i... |
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Brand: Hebleimar
Cooling tunnel.
Brand: Hebleimar.
The cooling can be through refrigerant gas or ice water.
They have alignment of the pneumatic belt.
Variable speed variator.... |
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Brand: NKS
Dosing machine.
Brand Name: NKS.
With 10 nozzles.... |
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Brand: Masipack
Automatic Vertical Machine for filling, closing bag cushion.
Brand: Masipack.
Model: MX1000.... |
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Brand: Hebleimar
Continuous tunnel for cooling chocolates.
Manufacturer: Hebleimar.
With 12 meters in length plus input and output table totaling 14 meters.
Cooling tunnel for 600 mm wide belt.
With refrigeration compressor.
Manufacturer: Bitzer.... |
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Brand: Hebleimar
Cooling tunnel for chocolates.
Brand: Hebleimar.
Dimensions: 10 meters in total length by 600 mm in width.... |
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Brand: Forgrove
Components: Festo, Marathon
Double twist packing machine.
To pack hype, chocolates, candy, chewing gum and candy.
Brand: Forgrove.
Model: DT 90/22 B.
Review, format and upgrade by: ICMO.
Machine assembled in 2015.
Current Formatting: Produces 40 to 90 truffles... |
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Brand: Indumak
Components: Atos, Festo, Siemens, WEG
Vertical powder packer with helical dosing system
Brand: Indumak.
Model: MG 8000.
With thread, dosing system and format.
With panel.
System of vision Acts series interactive.
Inverters Weg CFW 08.
CLP Atos MPC 4004.
Servo driv... |
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Ribbon Blender stainless steel
Brand: Uniâo Caldeiraria.
Stainless steel machine.
With equipment support.
It has cover with holder and security sensor.
With panel, motor and reducer.... |
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Tank in stainless steel jacketed with scraper and scraper.
- For the transport the machine had the beater unscrewed.
- The scraper has scrapers, reducer shaft and motor in stainless steel.... |
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
- Brand: Hebleimar
- Voltage: 220V Three-phase;
- Components: 04 motors with respective powers 5,0 KW, two
Engines with 1.5 KW and 0.75 Kw.
- General characteristics: It ha... |
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Coater in stainless steel tablets.
Type: Drageadeira.
With retractable head.
For approximately 150 L.
With two spray coating.... |
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Brand: Alfa Laval
- Transfer pump in stainless steel.
Type Sol 10c2.
- B 190 mm.
- Brand: Alfa Laval.
... |
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Brand: J.G Equipamentos de Vapor
Steam generator JG EG-16.
heat Production-193,194 Kcal/h.
Evaporation with water at 115° C-216 kg steam per hour.
steam operation pressure 150 PSI-65a.
fuel consumption.
LPG Gas-14.00 kg/h
natural Gas-17 m ³/h.
Motor-0.75 ... |
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Brand: Cacautec, Elpack
Line for the production of gingerbread, composed by:
-Metering with 2 options of nozzles, with adjustable volume (Pneumatic). Manufactured in 2014.
-Flow Pack Packaging 80 ELPACK packaging brand per minute and with numerous adjustments of packagi... |
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Brand: Imarvil
Pot Bain Marie in stainless steel.
Brand Name: Imarvil.
15 litre capacity.
Operation: electrical resistance adjustment.
... |
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Brand: Dal Mak
Shrinking tunnel Shrink Dalmak.
500/400 model.
Dimension:
Width 1.00 m 3.00 m Length
.
Height 1.76 m
mouth Measures: 400 mm x 300 mm... |
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Brand: Dal Mak
Shrinking tunnel Dalmak tag.
dimensions:
0.98 m Width
3.00 m. Length
height 1.75 m.
word-length x 0.52 0.34 point.... |
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Internal stainless steel jacketed tank for chocolates.
Approximate capacity: 750 liters.
Approximate dimensions:
Total Height: 2.05 m.
Tank Height: 1.55 m.
Diameter: 790 mm.
Main outlet pipe diameter (bottom): 55 mm.
Without moto... |
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Brand: Alimtec
One Shot dispenser with 5 nozzles for chocolates, filled bonbons and sweet truffles.
Manufacturer | brand: Alimtec.
The automatic ALIMTEC One Shot dispenser is used to produce truffle products and filled bonbons, with management via an electron... |
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Brand: Vonin
One shot dripping dispenser for chocolates and bonbons.
Manufacturer: Vonin.
Model: C3.
This version stands out for having space for up to three nozzles, expanding its production capacity to up to 2,000 units/hour.*
*based on 30 g units.
... |
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Brand: Vonin
Tempering machine with stainless steel cover.
To temper chocolates.
Vonin brand.
Model: Emerald 30.
Approximate capacity: up to 90 kg/hour.
Covering 200 mm with blower.
With attached outlet mat.
Approximate Dimensions:
Height ... |
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Brand: Jaf Inox
Tempering machine for chocolates in stainless steel.
Brand: JAF Inox.
Approximate capacity: 8 kg per beat or 50 kg per hour.
With shaker arm.... |
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Centrifuge for Easter eggs and chocolates.
With 20 books / templates.
With fans for cooling.
Dimensions:
Width: 1.60 m.
Height: 1.55 m.
Length: 3.00 m.... |
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Brand: Limaq
Tempering machines for chocolates.
Brand: Limaq.
Model: LTF 100.
Capacity informed by the manufacturer: 100 kg / h.
Equipment consisting of a jacketed container, with internal side scrapers and an endless screw-type system on the bottom w... |
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Melangeur for refining chocolates.
Capacity: ranging from 10 L to 100 L.
Models: MPRG10, MPRG20, MPRG30, MPRG50, MPRG70 and MSRG100.
Equipment with 304 stainless steel drum on carbon steel structures, for the manufacture of bean to bar choco... |
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Brand: Piróg
Drip dispenser for chocolates.
One Shot.
Brand: Pyrog.
Model: DA / 400.
Estimated production: 1800 units per hour.
Year: 2019.... |
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Brand: Piróg
Components: Danfoss
Cooling tunnel for chocolates.
Brand: Piróg.
Model: TR300.
Year: 2017.
With evaporator and fortress installed in the center and bottom of the tunnel for perfect air distribution.
The speed of the canvas controlled by frequency inverter... |
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Brand: Fripack
Flowpack packaging.
Brand: Fripack.
For sweets, chocolates, paçocas and others.
Production: up to 120 units / min.
With PLC, photocell and double clamp.
Total length: 3 m.
Feeding mat length: 2 m.
Width: 1 m.... |
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Brand: Jcmaq
Cooling tunnel for chocolates.
Brand: Jcmaq.
Dimensions: 7 m x 300 mm.
Inlet width: 150 mm.... |
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Brand: Cacautec
Cooling tunnel for chocolates, food and solid products.
Brand: Cacautec.
Measures:
Length: 7 m.
Width: 250 mm.... |
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Brand: Meteor
Colloidal 316 stainless steel mill.
Brand: Meteor.
Model: Rex III.
Capacity 2100 at up to 7000 liters/hour.
Motor: WEG 30 CV., stainless steel cart, etc.
OCCUPATION
Dispersion, emulsification, homogenization, deagglomeration, mixing, ... |
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Brand: Tigre
Hammer mill.
Stainless steel.
Engine: 15 HP.
Grinding with 20 hammers.
Tiger Brand.
Mill to grind sugar, grains, spices, seeds, chocolates, cereals, condiments, herb leaves and twigs, flour, corn, among others.
Especially designed f... |
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Brand: Jcmaq
Cooling tunnel for sweets and chocolates.
Brand: Jcmaq.
Working temperature: 5º to 18º.
Total length - 7.5 m.
With 6 m cooling area.
Insulated hoods in expanded polyurethane with slits for uniform distribution of cold air.
Container... |
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Brand: Hilge
Stainless steel transfer pump
Brand: Hilge
Model: Euro Hixgia - 1 - Bloc - Super
Serial Number: 72/10/202804 - sap. 96757085
Q 7.0 m 3 / hr H 43 M.
P 5.5 Kw-N 2.900 min.
2m2... |
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Brand: Hebleimar
Cooling tunnel Hebleimar brand, model TRC-200/mini line 200, with approximately 950 refrigerating capacity kcal/h
Has 200 mm wide and 4,000 mm long.
Cooling can be through refrigerant or ice water.
Have pneumatic mat alignment.
Speed Variator... |
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Brand: Geiger
Universal food processor.
Brand: Geiger.
With 40 litres capacity.
Stainless steel equipment, overhead door.
-Processes in one machine:
móe cut, mince, mix, emulsifica and kneads, all in a single operation.
Ideal for: vegetables, pures, ... |
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Internal molten stainless steel tank.
150 liters capacity.... |
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Brand: Geiger
Universal processor brand, with a capacity of 50 litres.
motor 7.5 HP
Renders in one machine:
móe cut, mince, mix, emulsifica and kneads, all in one single operation.
Ideal for: vegetables, pures, mayonnaise, gravy, creams,
dry products, ... |
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Brand: Hansel Processing, ICMO, Limaq, Otto Haensel, Rotia, Startec
Composed by:
-ICMO automatic Feeder MAX for ICMO Creams PI 1095.
Rotia tanker of 150 kg 150 RTD model.
-Rotia cooling tunnel portrtop model 320/8 n° de serie 96.
-vibrating Table LIMAQ vibrating model n° de serie 001.
-vibrating Tray limaq ... |
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Tank for chocolates with a capacity of 5 tons.
Height: 2.10 m; diameter: 1.50 m. ... |
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Brand: Forgrove
Forgrove 22B packaging for packaging candies and chocolates.... |
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Brand: Amádio
Industrial blender.
Brand: Amadio.
Capacity: 20 Liters.... |
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Waffer producer for chocolates with 24 plates, with 35 balls of candy each with production of up to 350 PCs/min.... |
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Automatic closing system package in L, with film in cellophane to wrap cigarettes, boxes of chocolates, perfume boxes, Ribbon and with shrinking tunnel.... |
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Industrial centrifuge of Easter eggs for 36 books.... |
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Brand: Haas
Waffer oven for chocolates with 18 plates mark Haas
... |
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Brand: Hebleimar
Hot water generator.
Brand name: ICI Caldai.
Model: Rex 25.
Combustible LPG.
For full technical description, download the manufacturer link and search for model Rex 25.... |
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Brand: KWCA
Water cooling tower.
Brand: KWCA.
Model: KWF-ST-G-150/1800 / 16C.
Year: 2005.
Hot water: 36 ° C.
Cold water: 28 ° C.
Wet bulb: 23.5 ° C.
Capacity: 2,000,000Kcal / h.
Flow rate: 250m³ / h.... |
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Brand: Isa
Display window.
Brand: Isa.
Model: Gelato Show.
Year: 2014.
To expose chilled or dried frozen products between -18 ° C to 5 ° C.
It has internal lighting to highlight products that are in acrylic vats, increasing the sales appeal.
G... |
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Brand: Inoxil
Industrial agitation tank.
In stainless steel.
Brand: Stainless.
Capacity: 20,000 L.
With motor, reducer and spray ball.
Torospheric background.
For cold or hot water.
It was being used for diluting frozen fruit pulps.... |
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Brand: Mundi
Centrifuge for Easter Eggs.
Brand: Mundi.
Model: CFM 04.
Cooling time: 4 to 6 minutes in cold room environment, 8 to 10 minutes in air conditioned environment.
Power: 0.27 kw.
Voltage: 220/380 V frequency 60 Hz.
Carbon steel profile... |
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Brand: Maqinox, Usimac
Multi-head canning jars filling machine.
Brand: Maqinox.
Year: 2016
For pots of 100 g, 200 g and 500 g.
Hot and cold filling.
Threading machine.
Brand: Usimac.... |
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Complete factory for PVC linings.
Line for 75 mm with monorsoca.
Line for 45 mm.
Mill.
Chiller for 14 kg / lime.
Cold water unit: 7 kcal.
Office.
Two concrete mixers.
Benches.
8 x 200 flat liner tool.
8 x 200 gemini line... |
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Brand: WJK
Refrigerating chamber.
Brand Name: WJK Refrigeration.
External measures:
Length: 5,64 m.
Width: 2,34 m.
Height: 2,40 m.
Internal measures:
Length: 5 m.
Width: 2 m.
Height: 2,20 m.
Year: 2011.
Operated for 5 years, thi... |
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Brand: Erzinger
Stove painting booth.
- Brand: Erzinger.
- Model: CPVS 800.
- Operating time: 1.5 years.
- Stop time (stored film correction): 2 years.
- Date of manufacture: 2013.
- Process: Painting of parts with drying cycle.
- Internal volum... |
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Brand: Alfa Laval
Total area: 6213.00 m ²
built-up areas:
-milk reception platform: 77.20 m ²
-physical-chemical Laboratory: 14.56 m ²
-Microbiology Laboratory: 7.00 m ²
-manufacturing of cheese: m ²
156.60-circulation area: 36.34 m ²
-salting Chamber:... |
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Brand: Manesty
Remote rotating
tablets State of equipment: used/reviewed
origin: lab. Novartis
Tag: Manesty BB3B * * Model: k12k Manufacturer: Manesty Machines
Year:
Process in 1959 it was used: production of tablets melhoral type
child capacity: 3000... |
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Brand: Wash Lav
Granular drying rotary kiln
brand: Lav
Wash model: TSF 40
Manufacturer: Wash Lav
Year: 1999
process in which was used: drying of products
capacity: diam. 450 mm/int diam mouth. 900 mm/Prof. 1000 mm
dimensions: 1500 mm shop./1900mm alt./... |
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Brand: ETNA, Inadal, Polo Sul Máquinas
complete plant for the production of ice cream/stores
:
297.45 m2 built area: 245.60 m2
trademark boiler etna: year 2000 6000 kcal
tina tetra heating: year 2000 100 lts
tina tetra maturation: year 2000 3 x 100
tetra homogeinizador: year 2... |
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01FORNO with 24 plates;
01 COOLING TOWER with MAT STAINLESS TRANSPORT;
01 CREAM CARPET in STAINLESS, (CREMEADEIRA);
01 AUTOMATIC STAINLESS TRIMMER;
01 COLD CHAMBER of 0.80 x 0.80
01 AUTOMATIC CUTTER;
01 the HAMMER MILL;
01 BATTER to BAT... |
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Complete hydroponics company.
Total area: 2 bushels.
Production area: 1 bushel.
Roof area: 1 bushel.
Planting pipes: Approximately 50 km with irrigation system.
Food Processing Equipment:
Vacuum packing machine.
Brand: Jetvac.
... |
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Brand: Tecman
Components: Delta
Linear filling machine and automatic threading machine.
Manufacturer brand: Tecman.
Year: 2014.
Linear filling machine with 6 500 ml pistons, mechanical package movement system.
For cold packaging.
Rotary threading machine for closing ... |
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Brand: MetaControl
Components: Carel, Emerson, Grundfos, WEG
Cold water unit.
Brand: MetaControl.
Model: UAG 015 A.
Nominal capacity: 15,000 Kcal / h.
Total power: 7.5 KW.
Air condensation.
Gas: R22 2.5 kg / circ.
Rated current: 25 A.
Working temperature: 8 to 25 degrees.
Components:... |
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Brand: Hebleimar
Components: Bitzer
Large cold water unit.
With two semi-hermetic compressors.
Brand: Bitzer.
Power: With two 7.5 hp motors and water condensation.
Brand: Hebleimar.
Model: URG 5000.... |
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Brand: Refrisat
- Cold water unit of the soap line.
- Coolant: R 22.
- Condenser flow: 5.85 m 3 / h.
- Brand: Refrisat.
- Model: 22 W - ST... |
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Brand: Refrisat
-Ice of cold water.
-Brand: Refrisat.
-Model 009AR.
-Ano 2003.
-Gas r 22
-Triphasic 220 V.... |
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Brand: Imaaj, Lambarinox
Set of machines for manufacture of Cremosinho yellow.
-IMAAJ vertical automatic Filling mounted on stailess steel 304, self-supporting.
IMAAJ EV Model 300 BP.
To semi-liquidos products packaging (pulps) through positive pump, bottled in flexi... |
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Brand: Galvâo
Extruder line to make soybean meal and vegetable oil.
Manufacturer brand: Galvão.
Model: 7590 B100.
Cold mechanical extraction system for vegetable oil and toasted bran, with a capacity of approximately 120 kg/h of raw material.
Comes wit... |
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Brand: CarbonaTech, JG Máquinas, maqfrio, Serra Inox
Brewery for beer production.
Composed by:
- Automatic soft drink can filling machine.
Manufacturer/brand: CarbonaTech.
Model: Carbo L 100.
Approximate production capacity: up to 700 cans per 8-hour shift.
Machine manufactured in 202... |
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Brand: TME Italy
Grain packing machine.
Manufacturer/brand: TME Italy/Brazil. (TME – Packaging Solutions)
Model: CIALDY.
Year of manufacture: 1998.... |
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Brand: Pama Roma
Combined extruder and laminator.
Manufacturer/brand: Pama Roma.
Approximate capacity: 25 kg / hour.
Model P25/C.
Laminator with a width of 300 mm and cylinders covered in stainless steel.
Extruder comes with cutting system and copper d... |
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Brand: APV SPX
Pasteurizing tubular heat exchanger.
Manufacturer brand: APV SPX.
Model: TYPE: MT/W-17-16-114.3-6M / CMT/W-9-20-114.3-6M / CMT/W-15-16-114.3-6M.
ITEM: COOLER-4, COOLER-3, COOLER-2, COOLER-1, HEATER-2, HEATER-1 -PRODUCT SIDE: 20/26.
BAR -S... |
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Brand: Irinox, Polos, Polos Tecnologia
Complete line for mixing, pasteurizing, homogenizing and cooling ice cream.
Manufacturer: Polos Tecnologia.
Year: 2019.
Voltage: 220V.
Composed by:
- Mixing system:
Model: Mixermaster 600.
With chilled water bank installed on the coo... |
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Brand: Metal Cryo
Liquid nitrogen rapid cooling tunnel in stainless steel.
For cryogenics of foods such as pasta, pulses; salted; pulps; grains; seafood, fish, meat, among others.
Brand: Metal Cryo.
Model: MCTC10000.
Year: 2020.
Approximate average prod... |
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Brand: Alphagel
Pasteurizer for ice cream.
Brand: Alphagel.
Model: Pastoalpha 120.
Approximate pasteurization temperature: 65 and 85°C.
Approximate storage temperature of grouts: 4°C to 7°C.
Voltage: three-phase 380V.
Power: 9kW.
Frequency: 60Hz... |
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Brand: Nardini
Bottle and jar blower.
Brand: Pavan Zanetti.
Capacity: 3 liters.
Model: BMT3000VS.
Machine with inverter.
With CLT.
Programmer 300 points.
Side exit.
With parts deburrer.
Voltage: 220v.... |
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Brand: JJ Científica
Freeze dryer for food in stainless steel.
Brand: JJ Cientifica.
Year: 2021.
With 26 stainless steel 304 trays and an extra set of trays.
Estimated capacity: 100 kg of food.
Cycle time: 23 hours.
Drying and yield depends on the produ... |
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Brand: Usinox
Multi-head vertical packaging machine.
Brand: Usinox.
Production: 60 packages per minute.
Closing 3 welds.
Year: 2011.
This packer set was designed to pack fish, poultry, beef, salty, frozen vegetables, in other words, super reinforced... |
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