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Brand: Biasinox, Fortress, MVL
Line for manufacturing soft chocolate sprinkles.
Approximate production capacity: 24 tons per month.*
*considering 8 hours of work per day.
Line composed of:
- Stainless steel jacketed pan with internal steam system.
With carbon steel st... |
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Brand: Sollich
Chocolate temperer.
Brand: Solich.
Model: MSV 1000.
Processing capacity of 1000 kg/hour.
Approximate Dimensions:
Height: 2.00 m.
Width: 1.25 m.
length: 1.30 m.
cylinder diameter: 650 mm.
cylinder height: 700 mm.... |
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Chocolate granulate extruder with cooling tunnel.
Tunnel length: 20 m.
Tunnel width: 1 m.
Extruder for producing soft granulate in square format.
With 304 stainless steel bowl and rollers.
Sew 220/380 V three-phase motor, 7.5 hp, 1230 ... |
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Brand: Netzsch
Stainless steel ball mill.
Chocolate ball refiner.
Manufacturer / brand: Netzsch.
With carbon steel structure.
Approximate cylinder measurements:
Diameter: 160 mm.
Height: 560 mm.... |
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Brand: Hebleimar
Chocolate cover.
Brand: Hebleimar
Model: HCH 800.
Year: 2009.
Voltage: 380V.... |
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Brand: NKS
Centrifuge for chocolate eggs 28 books in stainless steel.
For Easter eggs.
Manufacturer: NKS.
Approximate production: up to 9000 kg / day.
With vibration control and speed control.
Voltage: three-phase 220 / 380 V.
3 units to confi... |
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Brand: NKS
Centrifuge for chocolate eggs 28 books.
Manufacturer: NKS.
Approximate production: up to 9000 Kg / day.
With vibration control and speed control.
Voltage: three-phase 220 / 380 V.
Approximate dimensions:
Height: 1.30 m.
Width: 1.... |
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Brand: Mallosa
Chocolate refiner.
Brand: Mallosa.
Engine: 25 HP.
Origin: Spain.
Voltage: three-phase 220/380 V.... |
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Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages.... |
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Brand: Low & Duff
Chocolate refining machine.
Capacity: 3,000 kg.
Brand: Low & Duff.... |
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Brand: Lloveras
Universal shell / refiner Lloveras.
Model: L-3000.
Year: 1979.
Used by Kopenhagen.
Production capacity of a 22 to 25 micron commercial chocolate is 3,000 kg in 24 hours, with a maximum of 50% sugar crystals.
To produce a 25 to 30 micro... |
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Brand: Cacautec
Melting tank.
Manufacturer / brand: Cacautec.
Model: TQ 300.
Approximate capacity: 440 liters.
Made of stainless steel on the outside and carbon steel on the inside.
For melting and storing chocolate.
The machine consists of a cylin... |
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Brand: Sidmaq
Semi-automatic chocolate dispenser with 6 nozzles.
Manufacturer/brand: Sidmaq.
It has a stainless steel receiver pan, jacketed and with a mixer.
It has block and pan temperature control.
Voltage: 380V.
Approximate dimensions:
Length... |
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Centrifuge for 4 chocolate eggs with books.
For Easter eggs.
With planetary turning system and spindle vibration control.
Comes with books and forms.
Approximate dimensions:
Height: 1.40 m.
Width: 1.10 m.
Length: 1.30 m.... |
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Brand: Jaf Inox
Stainless steel chocolate tempering machine.
Manufacturer/brand: Jaf Inox.
Model: Flex.
Approximate capacity: 25 kg per beat.
With continuous temperature control..
Touchscreen control.
With internal cooling system.
Approximate di... |
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Brand: Jcmaq
Semi-automatic stainless steel chocolate dispenser with 4 nozzles.
Manufacturer: JCMaq.
With jacketed reservoir.
With mixer and dosing volume control.
Entry width: 280 mm.
Approximate dimensions:
Height: 900 mm.
Width: 550 mm.
... |
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Chocolate-lined homogenizing shell.
Approximate capacity: 100 liters.
For mixing cocoa mass and other ingredients (such as cocoa butter, sugar and milk).
Engine: 2 hp three-phase 220 / 380 V.
Rotation: 1130 RPM.
Approximate dimensions:... |
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Brand: NKS
Chocolate dispenser with 10 nozzles.
Manufacturer: NKS.
With jacketed silo / receiver, autonomous (resistance) and with mixer.
It has product dosage adjustment.
Carbon steel structure.
Approximate dimensions:
Height: 1.50 m.
Widt... |
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Brand: FB Bombas
Bomb jacketed for chocolate.
Manufacturer: FB BOMBAS.
Unused.
Video on the link below:
Video click here... |
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Automatic chocolate dosing machine 9 nozzles.
With carbon steel jacketed receiver.
With EPU mat with a width of 400 mm.
Approximate dimensions:
Height: 1.9 m.
Width: 800 mm.
Length: 2.6 m.... |
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Melangeur melanger for chocolate.
Stone mill for refining chocolate with vat.
Approximate capacity: 335 liters.
Approximate Dimensions:
Diameter: 1.50 m.
Height: 300mm.
Overall height: 1.70 m.
Stone measurements: diameter of 550 ... |
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Brand: Nowpex
Chocolate cover 420 mm.
Brand: Nowpex.
It has a lower and upper cover box, resistors, angle grinder, input table and vibrating table.
With fan and with pumps for chocolate circulation and water circuit.... |
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Brand: Hebleimar
Stainless steel chocolate drip tray.
Brand: Hebleimar.
Model: Pneumatic HDC 150.
Dimensions:
Width: 700mm.
Height: 1.65 m.
Length: 750mm.... |
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Brand: Jaf Inox
Homogenizing shell for chocolates.
Brand: JAF Inox.
Approximate Dimensions:
Width: 700mm.
Length: 1.50 m.
Height: 1.45 m.... |
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Brand: Jaf Inox
Complete line for the production of bean to bar chocolate.
Brand: JAF Inox.
Approximate capacity: 10 kilos.
Composed by:
Peeler 5 decks with silo.
Cocoa seed roaster.
Homogenizing shell.
5 roller refiner.
Transfer pump.
Com... |
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Stone melangeur with vat.
Capacity: 310 liters.
With rollers and marble vat bottom.
Equipment for the refining of bean to bar chocolates.
Dimensions:
Diameter: 1,40 m.
Height: 200 mm.
Total height: 1.80 m.
Width: 1.70 m.
Le... |
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Brand: ARV, Bosch, Fabrima, Moinhos Tigre, Semco, TekPack, Tigre
Components: Coel, Dakol, Danfoss, Festo, Fotek, GWA, JHM, Parker, Siemens, Switron, Unitronics, WEG
Complete line for the manufacture of chocolate powder and other blenders.
With high automation and space optimization, compact machines with structures for verticalization (platforms, mezzanine, elevator, connections, conveyor threads, dimensioned... |
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Brand: Baker Perkins
Chocolate refining machine.
Marca: Baker Perkins.... |
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Brand: Carle & Montanari
Chocolate refining machine.
Capacity: 500 L.
Brand: Carle and Montanari.... |
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Brand: Kreuter
Chocolate spreader machine for 300 mm.
Brand name: Kreuter (German).
Equipment totally reformed.
Received gears, bearings, strap and water pump, plus jacketed stainless steel tank (autonomous).... |
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Brand: Nagema
Chocolate refiner.
Brand Name: Nagema.
Max. Tempering capacity: 1000 kg.
Minimum tempering capacity: 400 kg.
Threaded operation.... |
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Brand: Sollich
- Decoration system of chocolates.
- Machine for sweets, biscuits, chocolates, cookies, wafer.
- Mark Sollich, Germany.
- Universal decoration system.
- Model SDS-1050.
- Width: 1200 mm.... |
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Chocolate refiner and bound to temperadeira.... |
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Jacketed tank 5000 litres for chocolate-carbon steel.... |
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Chocolate Shell.
For approximately 4,000 kg.... |
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Brand: Mallosa
Chocolate spoon for 500 kg h.
Brand: Mallosa.
Model: AAC 500.... |
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Brand: Siaht
Chocolate brand Siaht continuous feeder with 32 spouts. k12k * Origin * kopenhagen.... |
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Brand: Nichimen
Industrial packing machine.
Machine for packing chocolate balls, soccer balls.
Brand Name: Nichimen.... |
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Dripper for chocolate, pasta, biscuits and food products.
With reservoir in stainless steel.
Dosing system with 24 nozzles.... |
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Brand: Nagema
Machine for maturing chocolate.
Brand Name: Nagema.
Revised, new electric.
With an approximate capacity of up to 1,000 kg.... |
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Brand: Jaf Inox
Stainless steel cooling tunnel for sweet chocolates.
Manufacturer | brand: JAF Inox.
Tunnel length: 12 meters.
Conveyor belt width: 700 mm.
With chiller.
External dimensions: 13.45 m long x 1.28 m wide x 1.8 m high.
Equipment can be... |
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Brand: Alimtec
One Shot dispenser for chocolates.
Manufacturer/brand: Alimtec.
Capacity: 12,000 to 14,000 units per day.
The machine was used to make chocolate truffle cones.
The machine operated for only 3 months.
With 250 cone shapes, which are bei... |
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Brand: Mecal
Pneumatic chocolate melangeur.
Stone mill used to grind chocolate.
Manufacturer: Mecal.
Approximate productivity: 20 kg per batch.
The batch cycle depends on each chocolate, but varies between 24 hours and 72 hours to reach 20 - 25 micron... |
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Brand: Solich
Chocolate cooling tunnel.
Manufacturer: Solich.
Approximate dimensions:
Length: 8500 mm.
External width: 800 mm.... |
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Chocolate dispenser with stainless steel jacketed reservoir.
For dosing chocolate in easter egg molds.
Approximate tank measurements:
600 mm long x 350 mm wide x 300 mm high.
Approximate capacity: 75 liters.
With 4 pistons/nozzles.... |
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Brand: Limaq
Chocolate tempering machine.
Brand: Limaq.
Model: LTA 600.
Year: 2015.
Equipment with tempering process by vertical column, with scrapers for high shearing power to accelerate the crystallization of the mass and homogeneous distribution o... |
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Brand: Limaq
Enrobing chocolate machine 820 mm.
Brand: Limaq.
Model: LCC.
Year: 2015.
Suitable for all types of coverings, including those with extremely low fat content.
Features:
Top Cover Box (Veil Box): A new cover box system ensures uniform... |
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Brand: ARV, Cam, Fabrima, Semco, Tek Pak
Line for the manufacture of ingredients / mixture of powders and chocolate products
Packaging machines.
Brands: Bosch / Fabrima / Arv.
Labeler.
Model: RL 2000 P.
Year: 11/2011.
Brand: Maqmundi.
Stainless steel threaded silos for packers ... |
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Brand: Jcmaq
Vibrating table for chocolate shapes.
Dimensions: 1.42 m x 0.54 m.
With floor area: 1.40 m x 0.30 m.
Vibrating engine with springs suspended surface that shakes the shapes with chocolate to draw the air and to settle the chocolates better.
... |
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Brand: Ima
Metering/chilling/stretch wrapper chocolate eggs.
Brand Name: Ima.
Model: c15.... |
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Brand: Sollich
Chocolate pump.
Brand: Sollich.
Model: STP6000.... |
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Brand: Hansel Processing, Otto Haensel
Packing machine Sweet Chocolate /HTR / HTN... |
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Chocolate coins sealer in colorful foil... |
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Consultancy
buttery biscuit
Our mission
Promote the success of our customers, with differentiated technical attention, creating values, building solid and permanent relationships.
goal
Share experience in the elaboration of the pr... |
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Hot water generator.
Brand name: ICI Caldai.
Model: Rex 25.
Combustible LPG.
For full technical description, download the manufacturer link and search for mod... |
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Brand: Haas
Stainless steel chilled water unit.
Manufacturer / brand: Haas.
Model: Dosamat.
Voltage: 220 v.
Approximate dimensions:
Height: 1.70 m.
Width: 850 mm.
Length: 1.10 m.... |
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Brand: Refrisat
Components: Evacon, Maneurop
Chiller cold water bank unit.
Manufacturer: REFRISAT.
With evaporator and compressor.
- Evaporator.
Manufacturer: Evacon.
Model: Shell and tube.
Year: 1996.
- Compressor.
Manufacturer: Maneurop.
Model:MT 100 HS 9.... |
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Brand: MCI
Treadmill in stainless steel with taliscas.
Brand: MCI.
Approximate Dimensions:
Width: 750mm.
Height: 1.43 m.
Length: 2.50 m.
Mat width: 360 mm.
Mat Length: 2.78 m.... |
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Brand: Meteor
Industrial colloid mill.
Brand: Meteor.
Model: Rex 1.... |
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- Stainless steel cold storage room for frozen foods with 5 insulated compartments.
Approximate capacity: 110 m³.
Dimensions: 7.50 x 6.00 x 2.30 m.
- Stainless steel cold storage room for chilled foods.
Approximate capacity: 15 m³.
Dim... |
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Cold room with 300 m².
Approximate capacity: 1500 to 5000 boxes of oranges.
For cooling at 10ºC.
PU insulation and aluminum plates.
It was used to store oranges for export and domestic consumption.... |
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Brand: Bizerba
Automatic slicer for cold cuts and cheeses.
Industrial equipment for the production of fractionated cold cuts.
Brand: Bizerba.
In stainless steel.
With PLC.... |
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Brand: Buhler
Injector for cold chamber aluminum.
Brand: Buhler.
Capacity: 1,100 tons.
Locking capacity 1,100 tons
The bushings and shafts of the locking system are missing.
Accompanies operator's platform.... |
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Storage system of flour in silos.... |
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Could an packer.... |
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Brand: Limaq
Jacketed tank with resistance heating.
Tank for melting and storing chocolate filling.
Manufacturer | brand: LIMAQ.
Model: LTD 2000.
Approximate capacity: 2000 kg.
Year: 2023.
Voltage: 380 V.
Components:
EATON Switched Power S... |
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Brand: ARV
Packaging machine for powdered products.
It packages chocolate powder in rigid jars and/or ready-made bags.
Brand: ARV.
Stainless steel equipment.
Stainless steel screw packaging system and servo motor.
Conveyor belt with gear motor.
... |
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Stainless steel jacketed pot with internal steam system.
With carbon steel structure.
It was used to melt fat in a chocolate granulate line.... |
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Storage silo for powdered products with outlet screw.
Stainless steel bagging machine.
Silo feeding from the top.
Approximate total capacity: 2000 liters.
Worked in the food industry with chocolate.
Approximate measurements of the silo... |
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Storage silo for powdered products with outlet screw.
Stainless steel bagging machine.
Silo feeding from the top.
Worked in the food industry with chocolate.
Approximate total capacity: 2000 | 2200 liters.
Approximate measurements of t... |
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Storage silo for powdered products with outlet screw.
Stainless steel bagging machine.
Silo feeding from the top.
Worked in the food industry with chocolate.
Approximate measurements of the silo body:
Total length 250 cm.
Total heig... |
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Components: WEG
Storage silo for powdered products with outlet screw.
Stainless steel bagging machine.
Silo feeding from the top.
Worked in the food industry with chocolate.
Approximate measurements of the silo body:
Total length: 142 cm.
Width: 90... |
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Components: WEG
Stainless steel jacketed melting tank.
Approximate capacity: 90 liters.
It was used in a chocolate granulate line as a fat melter.
With pump and panel.
With conical bottom.
Product outlet at the bottom.
With dosage control and tempe... |
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Brand: Piróg
Automatic chocolate dispenser.
Manufacturer/brand: Piróg.
Equipment with a width of 1 m and 22 nozzles for dosing solid chocolate.
Receiving silo with resistance heating and agitator.
Parts in contact with the product in stainless steel, ... |
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Brand: ARV
Components: Coel, Danfoss, GWA, Siemens, WEG
Filling machine for powder products.
Filled chocolate in rigid jars.
Brand: ARV.
Stainless steel equipment.
Stainless steel screw filling system and servo motor.
Mat dimensions, width and dosing height in photos.
Filling machine for... |
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Storage silos for powder products.
Stainless steel.
With outlet thread.
Top silo feeding.
Sanitary polished equipment.
They worked in the chocolate industry.
Total height of the equipment: 2.05 m.
Storage height: 1.25 m.
Width... |
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Double cone blender 100 ltrs.
Double cone type mixer for homogenizing powdered or flake solids.
This equipment is fully sealed to prevent the product from coming into contact with the environment and being lost during mixing.
This type of mi... |
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Brand: Tetra Pak
System for continuous direct UHT treatment of liquid food products under aseptic conditions.
Sterilizer/aseptic sterilization.
Manufacturer: Tetra Pak.
Model: Tetra Therm Aseptic FLEX.
Approximate capacity: up to 6.5 m³/h.*
*Possibility ... |
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Brand: Liteq
Machine to spray with grated coconut continuous lines.
To apply sprinkles in general, such as chocolate sprinkles, grated coconut and others.
Marma: Liteq.
Capacity: 640 kg / h.
Year: 2014.
Width: 820 mm.
Composed of the spreader, c... |
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Brand: Piróg
Dosing machine for chocolates and creams.
Brand: Piróg.
Equipment with two vats, ideal for chocolate products, tablets, drops and chocolates.
Width: 450 mm.
Number of nozzles: 52.... |
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Pyramidal wrapper.
Model: CTKS 300.
Equipment made in China.
It is a high performance, small size vertical wrapper, which allows installation in small spaces, easy operation, stable work and low noise. All equipment is controlled via PLC, en... |
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Brand: Búfalo
Drum refiner of masses, chocolate and others.
Stainless steel rollers.
Stainless steel with 5 cylinders.
Voltage: 380 V-60 Hz, 1780 rpm.
Diameter: 360 mm.
length: 880 mm.
run Diameter: 300 mm.... |
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Sugar sprayer.
Known as tubolão, serves to spice products as sugar, salt and spices.
... |
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Brand: Jaf Inox
5 roller refiner.
Brand: Jaf.
Stainless steel equipment.
Measures of rollers: 0.80 X 1.50 in diameter length.
since the bean cleaning, roasting, shovel, conching, tempering, molding and enrobing.
Note: it is especially designed for chocol... |
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Brand: Hebleimar, Piróg
Line for the production of sweets like "denies tit", Dan Nhá.
consisting of:
2 drip trays of marsmallow with 14 burners each.
cooling tunnel and chocolate brand cobrideira Piróg.
Measures: width 1.10 m by 10 m length and height 1.25 m.
widt... |
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Brand: Baker Perkins
Industrial mixe for chocolates with a capacity of 3 ton
Equipment semi new... |
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Brand: Mecamau
Double cone mixer in stainless steel.
Manufacturer | brand: Mecamau.
Approximate capacity: 150 liters.
Equipment not in use.
For mixing and homogenizing solid powdered or flaked products.
For mixing spices, chocolate drinks, seasonings... |
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Brand: Frigomat
Ice cream maker robot cream cooker.
Manufacturer: Frigomat.
Model: Twin Chef 60.
Year: 2009.
Combined machine that combines the features and functions of a robot cream cooker,
maximum capacity of 12 kg per cycle.
with those of an ic... |
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Brand: Nagema
Automatic double twist wrapping machine for hard candies.
Manufacturer / brand: NAGEMA.
Model: EU-3.
Approximate capacity: 400 candies per minute.
For wrapping hard candies.
Can be adapted to wrap chocolates, chocolate eggs, among othe... |
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Brand: Duyvis Wiener Brazil
Mixer refiner shell for chocolate.
Manufacturer/brand: Duyvis Wiener Brazil.
Approximate capacity: up to 50 kg per beat.
With 6 months of use.... |
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Brand: Carle & Montanari
Chocolate refiner shell.
Manufacturer: Carle & Montanari.
Approximate total capacity: 1,900 liters.
Approximate working capacity: 1,500 liters.
Approximate Dimensions:
Inner diameter: 1930 mm.
Internal height: 660 mm.
Width: 2,21... |
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Line for dehydration of fruits.
Year: 2019.
The factory consists of:
- Gas and electric dehydrating oven.
Approximate capacity: up to 200 kg of natural fruit per batch.
Approximate yield of up to 30 kg of dried fruit per day*.
* depen... |
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Industrial technician with experience in packaging machines, mining, ball mill, hammer mill, disintegrators, vibrating screens, conveyors, elevators threads of mugs, cells, classifiers, cyclones, filters kitchen candy caramels, mats, coolers, mixers ... |
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Cooling tunnel, with vertical rotating elevator system for bars of chocolate
... |
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Brand: AWEMA
One shot dripping dispenser for chocolates and bonbons.
Manufacturer/brand: AWEMA.
Origin: Switzerland 1997.... |
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Brand: Hebleimar
Hebleimar stainless steel knife / knife roller
- Brand: Hebleimar
- Material: Stainless steel
- Voltage: 220 V three-phase
- Components: 1 engine generating 7.2 KW of power
- General characteristics: Spacing between 30 mm rotary knives... |
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Brand: Hebleimar
Extruder for cereal dough, sweets and consistent product.
- Brand: Hebleimar;
- Model: HEX - 400.
- Material: Stainless steel.
- Voltage: 220 V Three-phase.
- Components: 1 engine of 3.7 KW of power.
- General characteristics: It ha... |
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Brand: G.Mazzoni, Mazzoni, Mazzoni LB
Refining mill with 3 cylinders, 600 mm wide.
Brand: G.Mazzoni.
With equipment control panel.
Approximate dimensions:
Length: 720 mm Useful: 600 mm.
Diameter: 250 mm.
Engine: 20 HP.... |
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Brand: Promaler
Intermittent rotary cellofanching machine.
Brand: Promaler.
Prepared to operate fully closed cartridges.
Tape application with the following dimensions: 36 mm wide x 15 mm deep x 67 mm high.
Machine can be formatted for cigarettes, haysta... |
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Brand: Otto Haensel
Cellulose packaging machine.
Brand: Otto Haensel.
Model: V3.
With electronic panel.
With automated ribbon system.
With extended stainless steel belt.
With NR12.
For packaging cellophane boxes of teas, chocolates, perfumes, biscui... |
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Jacketed tank for chocolates.
Internally in stainless steel.
Approximate capacity: 2190 liters.
Approximate dimensions:
Tank Height: 1.70 m.
Total Height: 2.20 m.
Diameter: 1.28 m.
Main outlet pipe diameter (bottom): 55 mm.
Wi... |
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Brand: Otto Haensel
Portfolio wrapper and cellophane wrapper.
Brand: Otto Haensel.
Model: V3.
Equipment for packaging cookies, perfume boxes, creams, chocolates and others.
Equipment for mechanical and electrical reform, with option of retroft.... |
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Brand: Otto Haensel
Automatic packaging for truffles and chocolates.
Brand: Otto Haensel.
Production: 40 units per minute.
Equipment with 18 cavities.
With program by ICMO Maquinas.
Dimensions: Length: 1.0 m.
Width: 1.00 m.
Height: 1.35 m.... |
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Jacketed tank for 1,500 L.
It was once used as a tank to melt chocolates.
Carbon steel equipment.
Steam circulation.
Dimensions:
Diameter: 2 M.
Height: 2.20 m
Total height: 2.50 m.... |
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Brand: Baker Perkins
Mixer Baker Perkins in stainless steel.
Jacketed for hot or cold water.
Capacity for 500 litres.... |
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Mixer with capacity of 500 Kg and hydraulic tipping system.
internal area with stainless steel finish.... |
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Brand: Metra
Ball homogenizer mill / refiner for creams, chocolates and sweets.
Brand name: Metra.
model: BE-MILL A / f.
capacity: 350 litres.
With vertical motor m / 35 KW ABB to trigger internal axis.
Hot water system.
Lateral resistance ... |
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Brand: Carle & Montanari
Feeder with screw conveyor.
Brand Name: Carle... |
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Cream mixer tank Damix.
emergency Button.
-Inhibits any cream mixer tank firing.
-Fires in emergency situations and used in cleaning and maintenance.
-to activate, simply press the red button.... |
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Set consisting of 2 machines for the manufacture of extruded sweet with linear cutting system... |
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Brand: Maschinenfabrik Heidenau
Refiner with 5 rolls brand Maschinenfabrik Heidenau 1.25 each roll length
... |
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Industrial mixer helical mixer.
Approximate capacity of 500 kg with tipping system.
Internal stainless steel.... |
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Resistance heating jacketed storage tank.
Approximate capacity: 4800 liters.
In carbon steel with motor, reducer and agitator.
Approximate measurements:
Outside diameter: 2200 mm.
Inner diameter: 1850 mm.
Internal height: 1800 mm.
... |
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Brand: Rucca
Components: Siemens
Benchtop ball mill for laboratories, product development, quality control and lines.
Manufacturer brand: Rucca.
Year: 2023.
It operated for 45 days.
Net Volume: 1 L.
Separator type: Large area screen sieve.
Screen sieve clearance: 0... |
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Brand: Melzi Piva
Double twist wrapper for chocolates.
Brand: Melzi Piva Italiana.
Production: 1,000 units per hour.... |
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Brand: Hebleimar
Tempering machine for chocolates.
Brand: Hebleimar.
Capacity: 60 kg per hour, depending on the product.
Voltage: 220V.... |
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Brand: Piróg
Cooling tunnel for chocolates.
Brand: Piróg.
Dimensions:
845 mm track.
Tunnel with 1 per hood.
Traction coupled to a drip pan.
Condenser cooling, lack of cooling unit and electrical panel.... |
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Academic education:
Graduated in Industrial Chemistry from Universidade Mackenzie - 1989.
Specialization in Dairy by the University of Lugo Spain - 1999.
Technician in Industrial Chemistry by the Technical School Oswaldo Cruz -1979.
Sever... |
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Company specialized in the food and pharmaceutical industry with 30 years of experience with machines and system for packaging.
The company has extensive experience in volumetric packing machines, with thread, multiple heads, loaders.
He also h... |
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Industrial management and expert advice in the area of food.... |
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We specialize in dosage and packing machines for food products.
Worked with:
-double-Twist Wrappers (new machines, renovations, upgrades and Automation) chocolates, truffles and sweets in General
-Turntable (new machines, renovations, upgrades ... |
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Pasta extruder and cutter of alfajor and similar.... |
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Brand: Haas
Industrial oven brand Wafer Haas for chocolates with 18 plates.... |
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Brand: Hansel Processing, Otto Haensel
Floor 2 mark Otto Haensel HTR model
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Brand: Hansel Processing, Otto Haensel
Floor model HTN Brand tablets Otto Hansel, type R to chocolates, complete
Stopped Working in perfect condition... |
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Pumps for chocolates.... |
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Complete line for the production of peanut and chocolate-covered Japanese with quality recipe... |
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Machine for candy to put in the bag
Mixer with two axles
complete line of Dairy
Tube
Packinghouse to 15 Kg
3-wire machine mechanical Stretcher screens with a maximum capacity of 40 cm, 4 x 4 Carousel machine
machine to make baby socks, ... |
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Brand: Hansel Processing, Otto Haensel
Packing machine.
Brand: Otto Haensel.
Model: HTN.... |
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Brand: Claumaq
Machines for soap manufacturing.
The soap line was focused on meeting and outsourcing the production of soaps for hotels.
Maximum nominal production of the extrusion: 500 kg/h, depending on the size of the soap.
Production recorded for the s... |
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Brand: INDATA
Automatic thermoformer for food trays such as cheese, cold cuts, sausages and other products.
Brand: Indata.
Model: BR 340 AE.
Manual product feeding.
Current Formatting: Garlic Bread Trays.
With sealing and cutting forming station.... |
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Brand: Tetra Pak
UHT VTIS for sterilizing dairy products.
Aseptic processing system for sterilizing heat-sensitive and low-acid products such as milk, enriched milk, cream, soy milk, formulated dairy products, ice cream mixes, dairy desserts, as well as ESL (exten... |
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Candy cooling table.
Water-cooled table for sweets.
Measures: 2.0 m x 1.0 m.
Made of carbon steel, with a jacket at the bottom for the circulation of cold water.
Indicated for cooling sweets and lollipops.
Height: 850 mm.
Four new/u... |
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Brand: R.Camargo
Producer of mass ice cream.
Brand: R.Camargo.
Model: PHD 80/100.
Water cooled.
Three-phase 220 V.
Production: 80 L / 100 L per hour.... |
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Brand: Bosch
Cooling tunnel with industrial mat brand Bosch.
Composed by the Chamber, cooling tunnel and cooling system.
application: food industry and refrigerator.... |
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Brand: Sollich
Cooling tunnel.
Brand: Sollich.
With several cold stations, modules, from 12 meters in length with width of 1.60 m in fiberglass mat.... |
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Brand: MetaControl
Chiller cooling bank of chilled water.
Manufacturer | brand: Metacontrol.
Capacity: up to 60 kcal - 380 V.
Year: 2017.
Operated for 8 years.
For water cooling.... |
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Brand: Dixie Canner, Vinox
Brewery factory with tri-block kitchen.
Complete line for beer and draft beer production.
Approximate capacity: up to 15,000 liters.
Year of manufacture: 2018.
For all types of beers and draft beer.
An earth filter was added to optimiz... |
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Brand: Ziemann Liess, APV, Cleaver-Brooks, Filtec, Ingersoll Rand, KHS, STEINECKER
Complete Brewery Factory.
Approximate capacity: up to 10,000 bottles/hour for 600 ml bottles.
Equipment set for malt and gritz treatment, consisting of:
- Reception, cleaning and weighing.
Manufacturer | brand: ZIEMANN LIESS (Brazil).
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Brand: Braslaer, Toshiro
Complete line for manufacturing fried pasta straws for stuffing.
Composed of:
- Kneader with compacting press for pasta.
Manufacturer | brand: Toshiro.
Approximate capacity: 50 kg of flour.
For homogenizing the dough sheets for pastrie... |
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Brand: Springer Carrier
Screw chiller for water cooling.
Cold water bank.
Manufacturer/brand: Springer Carrier.
Model: 30 HX.
Year of manufacture: date not identified on the nameplate. Stoppage time: 10 years.
The chiller serves to cool the water that passes ... |
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Brand: Refrisat
Water cooling chiller tank.
Bank of cold water.
Manufacturer: Refrisat.
Capacity: 1,000 Liters.... |
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Refining aerator for continuous pasta.
Production: 1,000 kg hour.
Complete with pump and panel, it uses cold water and compressed air in its process, the dough comes out at the ideal consistency and temperature.
Stainless steel equipment.... |
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Brand: Pavan Zanetti
Bottle and jar blower.
Brand: Pavan Zanetti.
Capacity: 3 liters.
Model: BMT3000VS.
Machine with inverter.
With CLT.
Programmer 300 points.
Side exit.
With parts deburrer.
Voltage: 220v.... |
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Brand: Ulma
Tray thermoformer for cold cuts, cheeses, dairy products and food in general.
Brand: Ulma.
Model: Taurus 570-N.
Year: 2010.... |
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Slicing machine for cold cuts, meat, cheese and sausages.
Production: 200 kg / h.
Model: NC - 150.
Year: 2019.... |
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Brand: Altus, Buhler
Components: Vicker
Aluminum injection molding.
Brand: Buhler.
For 600 tons.
COLD CHAMBER ALUMINUM INJECTOR.
Retrofite of the equipment in 2008.
Locking capacity 600 tons.
With: - Double Vicker pump.
Engine 30 CV.
Altus CLP. ** 4 directional valv... |
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Industrial boiling tank for drinks and food.
Brand: Kinox.
Capacity: 500 L.
Tina service and support platform
Control panel brazing 500 liters.
Two stage 1 M³ / H plate cooler.
Steam and condensate pipes and insulation
Cold syste... |
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Brand: Milainox
Non-carbonated beverage filling line.
Composed by:
Plate pasteurizer.
Capacity: 1000 l / h.
With skid, panel, frequency inverter.
Isothermal process tank with mixer, double spray ball.
Capacity: 1,000 L.
1000 liter capacity isoth... |
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Technical assistance company.
Electrical installations.
Installation and start up of machines for chemical, pharmaceutical, thermoplastic, cosmetic and food industries.
Projects for installation of air central.
Work with clean rooms, cold... |
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-Air-conditioning Project.
P.M.O.C.
ARTs and air conditioning projects and external air.
-structural design.
Metal structures.
-technical report NR12-deseguraça machinery and equipment at work.
Overhead crane.
CALANDRA.
Presses.
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Refiner chocolate.
China equipment.
Capacity: 100 L.
Equipment for processing, in a single cycle, the stages of refining and mixing of chocolate masses, chocolate filling, fat-based creams, refining, removing moisture and, in the case of cho... |
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Chinese chocolate refiner.
Maximum capacity: 100 L.
The CMJ 100 Refining Shell is one of the main equipment used for chocolate refining and is also suitable for fine grinding of products such as hazelnut paste, peanut butter, fat-based candy fi... |
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Brand: Piróg
Chocolate dosing machine.
Brand: Piróg.
Semi-automatic equipment with temperature control of receiving silo and head.
Ideal for products like chocolate egg.
Equipment in stainless steel and part in copper.... |
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Brand: Sidmaq
Chocolate filling machine.
Model DA-420.
Machine with six nozzles.... |
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Brand: Baker Perkins
Chocolate Temperadeira.
Brand: Baker Perkins.... |
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Brand: Hebleimar
Continuous Temperadeira TPR model 30 with a capacity of 30 kg/h of chocolate.
Hebleimar
Mark technical features:
direct Cooling cylinder R134A.
initial Heating 20 minutes.
type * k12k resistance heating * heating Liquid water.
water circu... |
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Brand: Piróg
Industrial centrifuge for chocolate eggs.
Mark Piróg.
With 16 forms.
Accompanies door books and forms.... |
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Chocolate refiner in the State... |
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Chocolate tank with a capacity of 800 Kg, carbon steel. Near Mint.... |
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Line for the manufacture of chocolate drops.
Capacity: 400 kg / h.
Chocolate drip tray with 840 nozzles.
Tunnel for cooling chocolate.... |
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Brand: Finamac
Chocolate tempera.
Brand: Finamac.
Model: chocomachine.
Production: 80 kg per day.
Equipment designed to perform 4 simultaneous functions.
Melting Chocolate.
Tempera.
Dosage.
Bubble elimination through the automatic vibrator.
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Brand: Jaf Inox
Chocolate tempera.
Jaf Inox Disc Temperers are designed and manufactured with the goal of making the tempering and molding task for the chocolate industry more practical and quicker according to the viscosity, temperature, brightness and other phy... |
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Brand: Piróg
Cover machine.
Brand Name: Piróg.
Top and bottom cover case to bathe the bottom of the product or not.
Ventilation and vibration system to remove excess chocolate.
Reservoir tank.
Bathing gutter to form double chocolate curtain.
Cap... |
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Brand: Piróg
Chocolate cooling tunnel with cobrideira.
Brand Name: Piróg.
Model: MC25.
25 cm wide.... |
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Brand: Hebleimar
Chocolate Hebleimar drip tray model HDC 300/12
With 24 Nozzles... |
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Chocolate Seasoning Machine.... |
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Chocolate tunnel 12 m.... |
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Melanger for chocolate.... |
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Chocolate Cobrideira... |
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Chocolate Egg Centrifuge.... |
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Brand: Hermann
Chocolate refining cylinder with 5 rolls
Hermann.
Mark Model FW-50
Measuring each 1.20 roll length
cylinder 2.78 Measures height x width x length 1.55 2.60... |
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Brand: Rotia
Chocolate tank Rotia brand
With agitator and resistance k12k * Measures *:
height x 0.50 1.50 in diameter
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BombonsComposta line of waffer oven. recheadora and pneumatic cutter... |
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Brand: Piróg
Cooling tunnel for chocolate.
Brand Name: Piróg.
Measures: 6 m x 300 mm.
Height of entry: 70 mm.
Year 2013.... |
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Brand: Limaq
Covering machine with attached tempering machine.
Manufacturer/brand: Limaq.
LTF 30 and LC 220 models.
Tempering machine with a capacity of 50 kg/hour with freon gas refrigeration system.
Cover with blower, pigtail remover and stainless s... |
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Components: WEG
Jacketed tank for melting chocolate in stainless steel.
Melting tank for chocolates.
Approximate capacity: 170 liters.
Electric resistance heating in the jacket.
Engine: WEG 1 CV.
It has a split lid.
With analog temperature controll... |
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Brand: Sidmaq
Chocolate temp.
Manufacturer: Sidmaq.
Approximate capacity: 30 kg / hour.
Bowl capacity: 10 liters.
With stainless steel vibrating table.
With control panel with 2 temperature controllers (water and chocolate).
Voltage: single phase... |
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Brand: Sidmaq
Semi automatic chocolate dispenser with 6 nozzles.
It has a stainless steel receiver pan, jacketed and with mixer.
With block and pan temperature control.
Manufacturer: Sidmaq.
Voltage: 380V.... |
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Brand: Piróg
chocolate enrobing machine.
Piróg brand.
Model: MC / 250.
Width: 250 mm.
Equipment with stainless steel structure and cover with polycarbonate canopy.
With heating system by means of resistance and digital temperature control.
Elect... |
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Brand: Piróg
Industrial chocolate cover.
Brand: Piróg.
With blower to remove excess product.
Dimensions of the cover: 2.20 m high x 160 m wide x 1.45 m.
Mat dimensions: 895mm width.
With motors, water pump and electrical panel.... |
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Brand: Limaq
Components: NETZSCH
Stainless steel chocolates tempera.
With netzsch helical pump.... |
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Brand: Jcmaq
Chocolate melting tank.
Brand: Jcmaq.
Water bath type.
With electrical resistance.
Thermostat and digital temperature controller.
With center mixer integrated with timer, continuous or intermittent option.
Capacity: 300 kg.
Color... |
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Brand: Jcmaq
Continuous cooling tunnel for chocolates and sweets.
Brand: JCMAQ.
Working temperature: 5 º to 18 º.
Length: 7,5 m and floor area 6,0 m.
Expanded polyurethane insulation with cracks for uniform cold distribution.
Conveyor belt type san... |
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Brand: Hebleimar
Chocolate tray.
- Brand: Hebleimar.
- Model: HCH - 600.
- Voltage: 220V Three-phase;
- Components: 03 motors with respective powers: 2.1 KW, 1,5 KW, and
0.5 KW.
- Equipment characteristics: It has speed adjustment of the belt and t... |
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Coated tank for melting of chocolate in stainless steel.
- It has 3 motors with power: 0,5 Kw, 1,5 Kw, 0,75 Kw.
- Equipment has temperature adjustment, transfer pump and mixer for
Homogenization.
- Capacity: 400 / 500 liters.... |
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Brand: Baker Perkins
Cobrideira for chocolate.
Brand: Baker Perkins.
Composed by:
-Transfer pump.
-Heating System.
-Chocolate curtain.
-Ventilation to remove excess.
-Input and output table 400 mm.
Measures: 1.20 x width x length 1.65 1.70... |
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Brand: Baker Perkins
Cobrideira for chocolates.
Brand Name: Baker Perkins.
Transfer pump.
Heating system.
Chocolate curtain.
Ventilation to remove excess.
Entry and exit bench 40 mm.... |
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Molten chocolate tank in stainless steel.
Works with electric resistance.
Features scraper.
Equipment for working around 25 kg.... |
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Brand: Cacautec
Chocolate Tunnel.
Brand: Cacautec.... |
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Brand: Liteq
Cooling tunnel.
Brand: Liteq.
With 8.5 meters long and 7 meters x 300 mm wide canopy.
Equipped with pneumatic system of traction mats.... |
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Brand: JAC
Chocolate Seasoning Machine.
Brand: Jacmaq.
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Chocolate jacketed tank.... |
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Chocolate ladle.... |
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Chocolate ladle.... |
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Chocolate ladle.... |
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Brand: Jcmaq
Chocolate drip dispenser.
Brand: JCMaq.
With 12 dosing nozzles.
Bowl to receive the product in internal stainless steel, with heating.
With electrically heated extrusion head.
Mechanical adjustment.... |
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Brand: Piróg
Metering / drip tray of chocolate brand Pip.... |
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Brand: Igor, Limaq
Chocolate manufacturing line.
Composed of:
- Cooling tunnel for chocolates.
Manufacturer | brand: Limaq.
Width: 220 mm.
Length: 4 meters.
- Covering machine with tempering machine 220 mm.
Manufacturer | brand: Limaq.
- Chocola... |
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Brand: Piróg
One shot dispenser with 1 nozzle.
Manufacturer | Piróg brand.
Equipment for manufacturing filled chocolates, such as bonbons, truffle cones, bars, etc.
Approximate production: 800 units/hour.
Approximate dimensions:
Height: 1.05 m.
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